Information on Nutritional Supplements
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Nutrition values of Cake, white, prepared from recipe without frosting

according to USDA Food Composition Database Standard Reference 04.2018


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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.

Nutrition values
Amount per 100g (edible portion)
Change amountg
Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
12.40
ggram
Fatty acids, total saturated
3.269
ggram
Fatty acids, total monounsaturated
5.309
ggram
Fatty acids, total polyunsaturated
3.148
ggram
Carbohydrates
57.20
ggram
Sugarstotal
35.49
ggram
Dietary fibertotal dietary fiber
0.8
ggram
Protein
5.40
ggram
Vitamin Ctotal ascorbic acid
0.2
mgmiligram
0%
CalciumCa
130
mgmiligram
13%
MagnesiumMg
12
mgmiligram
3%
SodiumNa
327
mgmiligram

Calorie Distribution**

Calorie ratio: Cake, white, prepared from recipe without frosting (chart, nutrition data)
%-Energy
Carbohydrates
57 g
229 kcal
63%
Protein
5 g
22 kcal
6%
Fat
12 g
112 kcal
31%
Alcohol
0 g
0 kcal
0%
Fiber
1 g
2 kcal
0%
Total energy calculated**
364 kcal
100%
Detailed Values

Energy

Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
357
kcalkilocalorie
Energytotal energy
1494
kjkilojoule

Carbohydrates

Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
57.20
ggram
Sugarstotal
35.49
ggram
Dietary fibertotal dietary fiber
0.8
ggram

Fat

Amount per 100g (edible portion)
Daily Value %*
Fat
12.40
ggram
Fatty acids, total saturated
3.269
ggram
4:0
0.018
ggram
6:0
0.011
ggram
8:0
0.006
ggram
10:0
0.014
ggram
12:0
0.015
ggram
14:0
0.101
ggram
16:0
1.812
ggram
18:0
1.291
ggram
Fatty acids, total monounsaturated
5.309
ggram
16:1 undifferentiated
0.012
ggram
18:1 undifferentiated
5.296
ggram
20:1
0.000
ggram
22:1 undifferentiated
0.000
ggram
Fatty acids, total polyunsaturated
3.148
ggram
18:2 undifferentiated
2.949
ggram
18:3 undifferentiated
0.199
ggram
18:4
0.000
ggram
20:4 undifferentiated
0.000
ggram
20:5 n-3 (EPA)
0.000
ggram
22:5 n-3 (DPA)
0.000
ggram
22:6 n-3 (DHA)
0.000
ggram

Protein

Amount per 100g (edible portion)
Daily Value %*
Protein
5.40
ggram
Alanine
0.215
ggram
Arginine
0.235
ggram
Aspartic acid
0.350
ggram
Cystine
0.111
ggram
Glutamic acid
1.373
ggram
Glycine
0.179
ggram
Histidine
0.124
ggram
Isoleucine
0.243
ggram
Leucine
0.419
ggram
Lysine
0.241
ggram
Phenylalanine
0.281
ggram
Proline
0.483
ggram
Serine
0.302
ggram
Threonine
0.190
ggram
Tryptophan
0.067
ggram
Tyrosine
0.191
ggram
Valine
0.276
ggram
Methionine
0.128
ggram

Vitamins

Amount per 100g (edible portion)
Daily Value %*
Vitamins
Vitamin A
52
iuinternational units
Vitamin A
15
μgmicrogram
RetinolVitamin A1
15
μgmicrogram
Alpha Carotene
0
μgmicrogram
Beta Carotene
1
μgmicrogram
Cryptoxanthin, beta
0
μgmicrogram
Lutein + Zeaxanthin
5
μgmicrogram
Thiamin
0.186
mgmiligram
16%
RiboflavinVitamin B-2
0.242
mgmiligram
20%
NiacinVitamin B-3
1.533
mgmiligram
Pantothenic acidVitamin B-5
0.184
mgmiligram
4%
Vitamin B-6
0.021
mgmiligram
2%
FolateIncludes folate from food plus folic acid
38
μgmicrogram
FolateIncludes folate from food plus folic acid
60
μg-dfemicrogram dietary folate equivalent
15%
Folate, food
7
μgmicrogram
Folic acid
31
μgmicrogram
Vitamin B-12Cobalamin
0.08
μgmicrogram
3%
Vitamin Ctotal ascorbic acid
0.2
mgmiligram
0%
Vitamin E
Alpha-Tocopherol
0.12
mgmiligram
1%
Vitamin KVitamin K1+K2
Vitamin K1 (phylloquinone)
5.1
μgmicrogram
Lycopene
0
μgmicrogram
Choline, total
5.7
mgmiligram
1%

Minerals

Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
130
mgmiligram
13%
MagnesiumMg
12
mgmiligram
3%
IronFe
1.52
mgmiligram
12%
SodiumNa
327
mgmiligram
PhosphorusP
93
mgmiligram
13%
PotassiumK
95
mgmiligram
ZincZn
0.32
mgmiligram
3%
SeleniumSe
13.0
μgmicrogram
24%
CopperCu
0.059
mgmiligram
ManganeseMn
0.197
mgmiligram
10%

Sterols

Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
2
mgmiligram

Other

Amount per 100g (edible portion)
Daily Value %*
Other
Water
23.30
ggram
Alcohol, ethyl
0.0
ggram
Ash in food
1.80
ggram
Caffeine
0
mgmiligram
Theobromine
0
mgmiligram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 4 kcal/g, proteins 4 kcal/g, fat 9 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.