Information on Nutritional Supplements
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Nutrition values of Salad dressing, coleslaw

according to USDA Food Composition Database Standard Reference 04.2018


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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.

Nutrition values
Amount per 100g (edible portion)
Change amountg
Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
34.53
ggram
Fatty acids, total saturated
5.343
ggram
Fatty acids, total monounsaturated
7.407
ggram
Fatty acids, total polyunsaturated
19.362
ggram
Carbohydrates
22.40
ggram
Sugarstotal
21.23
ggram
Starch
1.08
ggram
Dietary fibertotal dietary fiber
0.0
ggram
Protein
0.85
ggram
Vitamin Ctotal ascorbic acid
0.6
mgmiligram
1%
CalciumCa
9
mgmiligram
1%
MagnesiumMg
3
mgmiligram
1%
SodiumNa
850
mgmiligram

Calorie Distribution**

Calorie ratio: Salad dressing, coleslaw (chart, nutrition data)
%-Energy
Carbohydrates
22 g
90 kcal
22%
Protein
1 g
3 kcal
1%
Fat
35 g
311 kcal
77%
Alcohol
0 g
0 kcal
0%
Fiber
0 g
0 kcal
0%
Total energy calculated**
404 kcal
100%
Detailed Values

Energy

Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
404
kcalkilocalorie
Energytotal energy
1689
kjkilojoule

Carbohydrates

Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
22.40
ggram
Starch
1.08
ggram
Sugarstotal
21.23
ggram
Sucrose
10.29
ggram
GlucoseD-Glucose, Dextrose
5.56
ggram
Fructose
5.16
ggram
Lactose
0.00
ggram
Maltose
0.22
ggram
Galactose
0.00
ggram
Dietary fibertotal dietary fiber
0.0
ggram

Fat

Amount per 100g (edible portion)
Daily Value %*
Fat
34.53
ggram
Fatty acids, total saturated
5.343
ggram
4:0
0.011
ggram
6:0
0.000
ggram
8:0
0.028
ggram
10:0
0.012
ggram
12:0
0.006
ggram
14:0
0.028
ggram
15:0
0.007
ggram
16:0
3.589
ggram
17:0
0.033
ggram
18:0
1.392
ggram
20:0
0.099
ggram
22:0
0.102
ggram
24:0
0.036
ggram
Fatty acids, total monounsaturated
7.407
ggram
14:1
0.001
ggram
15:1
0.000
ggram
16:1 undifferentiated
0.045
ggram
16:1 c
0.045
ggram
16:1 t
0.000
ggram
17:1
0.017
ggram
18:1 undifferentiated
7.092
ggram
18:1 c
7.073
ggram
20:1
0.179
ggram
22:1 undifferentiated
0.070
ggram
22:1 c
0.063
ggram
22:1 t
0.007
ggram
24:1 c
0.003
ggram
18:1 t
0.018
ggram
Fatty acids, total polyunsaturated
19.362
ggram
18:2 undifferentiated
16.760
ggram
18:2 CLAs
0.014
ggram
18:2 n-6 c,c
16.684
ggram
18:2 t not further defined
0.061
ggram
20:2 n-6 c,c
0.015
ggram
18:3 undifferentiated
2.551
ggram
18:3i
0.000
ggram
18:3 n-3 c,c,c (ALA)
2.459
ggram
18:3 n-6 c,c,c
0.092
ggram
20:3 undifferentiated
0.004
ggram
20:3 n-3
0.002
ggram
20:3 n-6
0.002
ggram
18:4
0.000
ggram
20:4 undifferentiated
0.019
ggram
22:4
0.001
ggram
20:5 n-3 (EPA)
0.002
ggram
22:5 n-3 (DPA)
0.002
ggram
22:6 n-3 (DHA)
0.006
ggram
Fatty acids, total trans
0.086
ggram
Fatty acids, total trans-monoenoic
0.025
ggram
Fatty acids, total trans-polyenoic
0.061
ggram

Protein

Amount per 100g (edible portion)
Daily Value %*
Protein
0.85
ggram

Vitamins

Amount per 100g (edible portion)
Daily Value %*
Vitamins
Vitamin A
63
iuinternational units
Vitamin A
17
μgmicrogram
RetinolVitamin A1
16
μgmicrogram
Alpha Carotene
2
μgmicrogram
Beta Carotene
4
μgmicrogram
Cryptoxanthin, beta
1
μgmicrogram
Lutein + Zeaxanthin
48
μgmicrogram
Thiamin
0.034
mgmiligram
3%
RiboflavinVitamin B-2
0.055
mgmiligram
5%
NiacinVitamin B-3
0.061
mgmiligram
Pantothenic acidVitamin B-5
0.116
mgmiligram
2%
Vitamin B-6
0.007
mgmiligram
1%
FolateIncludes folate from food plus folic acid
4
μgmicrogram
FolateIncludes folate from food plus folic acid
4
μg-dfemicrogram dietary folate equivalent
1%
Folate, food
4
μgmicrogram
Folic acid
0
μgmicrogram
Vitamin B-12Cobalamin
0.09
μgmicrogram
4%
Vitamin B-12, added
0.00
μgmicrogram
Vitamin Ctotal ascorbic acid
0.6
mgmiligram
1%
Vitamin DVitamin D2+D3
0
iuinternational units
Vitamin DVitamin D2+D3
0.0
μgmicrogram
Vitamin E
Alpha-Tocopherol
3.08
mgmiligram
21%
Vitamin E, added
0.00
mgmiligram
Vitamin KVitamin K1+K2
Vitamin K1 (phylloquinone)
66.1
μgmicrogram
dihydrophylloquinone
0.0
μgmicrogram
Vitamin K2
Menaquinone-4
0.0
μgmicrogram
Lycopene
0
μgmicrogram
Choline, total
14.6
mgmiligram
3%

Minerals

Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
9
mgmiligram
1%
MagnesiumMg
3
mgmiligram
1%
IronFe
0.33
mgmiligram
3%
SodiumNa
850
mgmiligram
PhosphorusP
42
mgmiligram
6%
PotassiumK
35
mgmiligram
ZincZn
0.16
mgmiligram
2%
SeleniumSe
4.8
μgmicrogram
9%
CopperCu
0.018
mgmiligram
ManganeseMn
0.016
mgmiligram
1%

Sterols

Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
41
mgmiligram

Other

Amount per 100g (edible portion)
Daily Value %*
Other
Water
39.85
ggram
Alcohol, ethyl
0.0
ggram
Ash in food
2.37
ggram
Caffeine
0
mgmiligram
Theobromine
0
mgmiligram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 4 kcal/g, proteins 4 kcal/g, fat 9 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.