Nutrition values of Infant formula, GERBER, GOOD START 2, PROTECT PLUS, powder

according to USDA Food Composition Database Standard Reference 04.2018


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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.

Nutrition values
Amount per 100g (edible portion)
Change amountg
Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
25.70
ggram
Fatty acids, total saturated
11.016
ggram
Fatty acids, total monounsaturated
9.559
ggram
Fatty acids, total polyunsaturated
5.092
ggram
Carbohydrates
56.30
ggram
Sugarstotal
56.30
ggram
Dietary fibertotal dietary fiber
0.0
ggram
Protein
11.10
ggram
Vitamin Ctotal ascorbic acid
61.0
mgmiligram
CalciumCa
956
mgmiligram
MagnesiumMg
36
mgmiligram
SodiumNa
138
mgmiligram

Calorie Distribution**

Calorie ratio: Infant formula, GERBER, GOOD START 2, PROTECT PLUS, powder (chart, nutrition data)
%-Energy
Carbohydrates
56 g
225 kcal
45%
Protein
11 g
44 kcal
9%
Fat
26 g
231 kcal
46%
Alcohol
0 g
0 kcal
0%
Fiber
0 g
0 kcal
0%
Total energy calculated**
501 kcal
100%
Detailed Values

Energy

Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
501
kcalkilocalorie
Energytotal energy
2096
kjkilojoule

Carbohydrates

Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
56.30
ggram
Sugarstotal
56.30
ggram
Dietary fibertotal dietary fiber
0.0
ggram

Fat

Amount per 100g (edible portion)
Daily Value %*
Fat
25.70
ggram
Fatty acids, total saturated
11.016
ggram
4:0
0.000
ggram
6:0
0.073
ggram
8:0
0.438
ggram
10:0
0.292
ggram
12:0
2.335
ggram
14:0
1.021
ggram
16:0
5.836
ggram
18:0
1.021
ggram
Fatty acids, total monounsaturated
9.559
ggram
16:1 undifferentiated
0.075
ggram
18:1 undifferentiated
9.411
ggram
20:1
0.073
ggram
22:1 undifferentiated
0.000
ggram
Fatty acids, total polyunsaturated
5.092
ggram
18:2 undifferentiated
4.377
ggram
18:3 undifferentiated
0.496
ggram
18:4
0.000
ggram
20:4 undifferentiated
0.146
ggram
20:5 n-3 (EPA)
0.000
ggram
22:5 n-3 (DPA)
0.000
ggram
22:6 n-3 (DHA)
0.073
ggram

Protein

Amount per 100g (edible portion)
Daily Value %*
Protein
11.10
ggram

Vitamins

Amount per 100g (edible portion)
Daily Value %*
Vitamins
Vitamin A
1523
iuinternational units
Vitamin A
457
μgmicrogram
RetinolVitamin A1
457
μgmicrogram
Alpha Carotene
0
μgmicrogram
Beta Carotene
0
μgmicrogram
Cryptoxanthin, beta
0
μgmicrogram
Lutein + Zeaxanthin
0
μgmicrogram
Thiamin
0.512
mgmiligram
RiboflavinVitamin B-2
0.717
mgmiligram
NiacinVitamin B-3
5.376
mgmiligram
Pantothenic acidVitamin B-5
2.304
mgmiligram
Vitamin B-6
0.384
mgmiligram
FolateIncludes folate from food plus folic acid
77
μgmicrogram
FolateIncludes folate from food plus folic acid
131
μg-dfemicrogram dietary folate equivalent
Folate, food
0
μgmicrogram
Folic acid
77
μgmicrogram
Vitamin B-12Cobalamin
1.70
μgmicrogram
Vitamin B-12, added
1.70
μgmicrogram
Vitamin Ctotal ascorbic acid
61.0
mgmiligram
Vitamin DVitamin D2+D3
307
iuinternational units
Vitamin DVitamin D2+D3
7.7
μgmicrogram
Vitamin E
Alpha-Tocopherol
4.50
mgmiligram
Vitamin E, added
4.50
mgmiligram
Vitamin KVitamin K1+K2
Vitamin K1 (phylloquinone)
41.0
μgmicrogram
Lycopene
0
μgmicrogram
Choline, total
123.0
mgmiligram

Minerals

Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
956
mgmiligram
MagnesiumMg
36
mgmiligram
IronFe
10.00
mgmiligram
SodiumNa
138
mgmiligram
PhosphorusP
543
mgmiligram
PotassiumK
553
mgmiligram
ZincZn
4.10
mgmiligram
SeleniumSe
15.0
μgmicrogram
CopperCu
0.410
mgmiligram
ManganeseMn
0.077
mgmiligram

Sterols

Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
0
mgmiligram

Other

Amount per 100g (edible portion)
Daily Value %*
Other
Water
2.90
ggram
Alcohol, ethyl
0.0
ggram
Ash in food
4.40
ggram
Caffeine
0
mgmiligram
Theobromine
0
mgmiligram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 4 kcal/g, proteins 4 kcal/g, fat 9 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.