Information on Nutritional Supplements
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Nutrition values of Fast Food, Pizza Chain, 14" pizza, sausage topping, thin crust

according to USDA Food Composition Database Standard Reference 04.2018


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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.

Nutrition values
Amount per 100g (edible portion)
Change amountg
Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
17.71
ggram
Fatty acids, total saturated
6.888
ggram
Fatty acids, total monounsaturated
5.523
ggram
Fatty acids, total polyunsaturated
3.926
ggram
Carbohydrates
27.00
ggram
Sugarstotal
3.02
ggram
Starch
21.17
ggram
Dietary fibertotal dietary fiber
2.5
ggram
Protein
13.36
ggram
Vitamin Ctotal ascorbic acid
2.1
mgmiligram
3%
CalciumCa
213
mgmiligram
21%
MagnesiumMg
25
mgmiligram
7%
SodiumNa
782
mgmiligram

Calorie Distribution**

Calorie ratio: Fast Food, Pizza Chain, 14
%-Energy
Carbohydrates
27 g
108 kcal
33%
Protein
13 g
53 kcal
16%
Fat
18 g
159 kcal
49%
Alcohol
0 g
0 kcal
0%
Fiber
3 g
5 kcal
2%
Total energy calculated**
326 kcal
100%
Detailed Values

Energy

Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
321
kcalkilocalorie
Energytotal energy
1342
kjkilojoule

Carbohydrates

Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
27.00
ggram
Starch
21.17
ggram
Sugarstotal
3.02
ggram
Sucrose
0.30
ggram
GlucoseD-Glucose, Dextrose
0.65
ggram
Fructose
0.82
ggram
Lactose
0.47
ggram
Maltose
0.68
ggram
Galactose
0.10
ggram
Dietary fibertotal dietary fiber
2.5
ggram

Fat

Amount per 100g (edible portion)
Daily Value %*
Fat
17.71
ggram
Fatty acids, total saturated
6.888
ggram
4:0
0.123
ggram
6:0
0.097
ggram
8:0
0.065
ggram
10:0
0.166
ggram
12:0
0.198
ggram
14:0
0.739
ggram
15:0
0.074
ggram
16:0
3.668
ggram
17:0
0.069
ggram
18:0
1.618
ggram
20:0
0.035
ggram
22:0
0.021
ggram
24:0
0.009
ggram
Fatty acids, total monounsaturated
5.523
ggram
14:1
0.055
ggram
15:1
0.000
ggram
16:1 undifferentiated
0.262
ggram
16:1 c
0.237
ggram
16:1 t
0.026
ggram
17:1
0.033
ggram
18:1 undifferentiated
5.075
ggram
18:1 c
4.877
ggram
20:1
0.094
ggram
22:1 undifferentiated
0.003
ggram
22:1 c
0.003
ggram
22:1 t
0.000
ggram
24:1 c
0.001
ggram
18:1 t
0.198
ggram
Fatty acids, total polyunsaturated
3.926
ggram
18:2 undifferentiated
3.412
ggram
18:2 CLAs
0.055
ggram
18:2 n-6 c,c
3.283
ggram
18:2 t not further defined
0.075
ggram
20:2 n-6 c,c
0.048
ggram
18:3 undifferentiated
0.366
ggram
18:3 n-3 c,c,c (ALA)
0.361
ggram
18:3 n-6 c,c,c
0.005
ggram
20:3 undifferentiated
0.026
ggram
20:3 n-3
0.008
ggram
20:3 n-6
0.018
ggram
18:4
0.001
ggram
20:4 undifferentiated
0.040
ggram
22:4
0.014
ggram
20:5 n-3 (EPA)
0.005
ggram
22:5 n-3 (DPA)
0.009
ggram
22:6 n-3 (DHA)
0.002
ggram
Fatty acids, total trans
0.298
ggram
Fatty acids, total trans-monoenoic
0.224
ggram
Fatty acids, total trans-polyenoic
0.075
ggram

Protein

Amount per 100g (edible portion)
Daily Value %*
Protein
13.36
ggram

Vitamins

Amount per 100g (edible portion)
Daily Value %*
Vitamins
Vitamin A
429
iuinternational units
Vitamin A
70
μgmicrogram
RetinolVitamin A1
59
μgmicrogram
Alpha Carotene
0
μgmicrogram
Beta Carotene
140
μgmicrogram
Cryptoxanthin, beta
0
μgmicrogram
Lutein + Zeaxanthin
22
μgmicrogram
Thiamin
0.225
mgmiligram
20%
RiboflavinVitamin B-2
0.150
mgmiligram
13%
NiacinVitamin B-3
3.060
mgmiligram
Vitamin B-6
0.075
mgmiligram
6%
FolateIncludes folate from food plus folic acid
86
μgmicrogram
FolateIncludes folate from food plus folic acid
123
μg-dfemicrogram dietary folate equivalent
31%
Folate, food
34
μgmicrogram
Folic acid
52
μgmicrogram
Vitamin B-12Cobalamin
0.58
μgmicrogram
24%
Vitamin B-12, added
0.00
μgmicrogram
Vitamin Ctotal ascorbic acid
2.1
mgmiligram
3%
Vitamin DVitamin D2+D3
0
iuinternational units
Vitamin DVitamin D2+D3
0.0
μgmicrogram
Vitamin E
Alpha-Tocopherol
1.30
mgmiligram
9%
Vitamin E, added
0.00
mgmiligram
Vitamin KVitamin K1+K2
Vitamin K1 (phylloquinone)
9.6
μgmicrogram
Lycopene
1836
μgmicrogram
Choline, total
37.7
mgmiligram
8%

Minerals

Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
213
mgmiligram
21%
MagnesiumMg
25
mgmiligram
7%
IronFe
1.73
mgmiligram
13%
SodiumNa
782
mgmiligram
PhosphorusP
254
mgmiligram
36%
PotassiumK
225
mgmiligram
ZincZn
1.51
mgmiligram
16%
SeleniumSe
18.6
μgmicrogram
34%
CopperCu
0.105
mgmiligram
ManganeseMn
0.301
mgmiligram
15%

Sterols

Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
36
mgmiligram

Other

Amount per 100g (edible portion)
Daily Value %*
Other
Water
38.83
ggram
Alcohol, ethyl
0.0
ggram
Ash in food
3.10
ggram
Caffeine
0
mgmiligram
Theobromine
0
mgmiligram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 4 kcal/g, proteins 4 kcal/g, fat 9 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.