Information on Nutritional Supplements
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Nutrition values of Candies, 5TH AVENUE Candy Bar

according to USDA Food Composition Database Standard Reference 04.2018


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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.

Nutrition values
Amount per 100g (edible portion)
Change amountg
Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
23.98
ggram
Fatty acids, total saturated
6.650
ggram
Fatty acids, total monounsaturated
10.600
ggram
Fatty acids, total polyunsaturated
3.390
ggram
Carbohydrates
62.68
ggram
Sugarstotal
47.19
ggram
Dietary fibertotal dietary fiber
3.1
ggram
Protein
8.78
ggram
Vitamin Ctotal ascorbic acid
0.4
mgmiligram
0%
CalciumCa
73
mgmiligram
7%
MagnesiumMg
62
mgmiligram
17%
SodiumNa
225
mgmiligram

Calorie Distribution**

Calorie ratio: Candies, 5TH AVENUE Candy Bar (chart, nutrition data)
%-Energy
Carbohydrates
63 g
243 kcal
49%
Protein
9 g
37 kcal
8%
Fat
24 g
211 kcal
42%
Alcohol
0 g
0 kcal
0%
Fiber
3 g
6 kcal
1%
Total energy calculated**
497 kcal
100%
Detailed Values

Energy

Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
482
kcalkilocalorie
Energytotal energy
2017
kjkilojoule

Carbohydrates

Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
62.68
ggram
Sugarstotal
47.19
ggram
Dietary fibertotal dietary fiber
3.1
ggram

Fat

Amount per 100g (edible portion)
Daily Value %*
Fat
23.98
ggram
Fatty acids, total saturated
6.650
ggram
4:0
0.128
ggram
6:0
0.045
ggram
8:0
0.028
ggram
10:0
0.053
ggram
12:0
0.058
ggram
13:0
0.000
ggram
14:0
0.213
ggram
15:0
0.016
ggram
16:0
3.532
ggram
17:0
0.015
ggram
18:0
1.974
ggram
20:0
0.040
ggram
22:0
0.004
ggram
24:0
0.000
ggram
Fatty acids, total monounsaturated
10.600
ggram
14:1
0.014
ggram
15:1
0.000
ggram
16:1 undifferentiated
0.054
ggram
17:1
0.004
ggram
18:1 undifferentiated
8.355
ggram
20:1
0.145
ggram
22:1 undifferentiated
0.000
ggram
24:1 c
0.000
ggram
Fatty acids, total polyunsaturated
3.390
ggram
18:2 undifferentiated
3.305
ggram
20:2 n-6 c,c
0.000
ggram
18:3 undifferentiated
0.084
ggram
20:3 undifferentiated
0.000
ggram
18:4
0.000
ggram
20:4 undifferentiated
0.000
ggram
20:5 n-3 (EPA)
0.000
ggram
22:5 n-3 (DPA)
0.000
ggram
22:6 n-3 (DHA)
0.000
ggram

Protein

Amount per 100g (edible portion)
Daily Value %*
Protein
8.78
ggram

Vitamins

Amount per 100g (edible portion)
Daily Value %*
Vitamins
Vitamin A
51
iuinternational units
Vitamin A
14
μgmicrogram
RetinolVitamin A1
14
μgmicrogram
Alpha Carotene
0
μgmicrogram
Beta Carotene
1
μgmicrogram
Cryptoxanthin, beta
0
μgmicrogram
Lutein + Zeaxanthin
0
μgmicrogram
Thiamin
0.140
mgmiligram
12%
RiboflavinVitamin B-2
0.090
mgmiligram
8%
NiacinVitamin B-3
3.900
mgmiligram
Pantothenic acidVitamin B-5
0.540
mgmiligram
11%
Vitamin B-6
0.110
mgmiligram
8%
FolateIncludes folate from food plus folic acid
36
μgmicrogram
FolateIncludes folate from food plus folic acid
36
μg-dfemicrogram dietary folate equivalent
9%
Folate, food
36
μgmicrogram
Folic acid
0
μgmicrogram
Vitamin B-12Cobalamin
0.18
μgmicrogram
8%
Vitamin B-12, added
0.00
μgmicrogram
Vitamin Ctotal ascorbic acid
0.4
mgmiligram
0%
Vitamin DVitamin D2+D3
0
iuinternational units
Vitamin DVitamin D2+D3
0.0
μgmicrogram
Vitamin E
Alpha-Tocopherol
2.70
mgmiligram
18%
Vitamin E, added
0.00
mgmiligram
Vitamin KVitamin K1+K2
Vitamin K1 (phylloquinone)
2.7
μgmicrogram
Lycopene
0
μgmicrogram
Choline, total
14.9
mgmiligram
3%

Minerals

Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
73
mgmiligram
7%
MagnesiumMg
62
mgmiligram
17%
IronFe
1.20
mgmiligram
9%
SodiumNa
225
mgmiligram
PhosphorusP
141
mgmiligram
20%
PotassiumK
347
mgmiligram
ZincZn
1.12
mgmiligram
12%
SeleniumSe
0.6
μgmicrogram
1%
CopperCu
0.210
mgmiligram
ManganeseMn
0.050
mgmiligram
2%

Sterols

Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
6
mgmiligram

Other

Amount per 100g (edible portion)
Daily Value %*
Other
Water
2.30
ggram
Alcohol, ethyl
0.0
ggram
Ash in food
1.91
ggram
Caffeine
5
mgmiligram
Theobromine
79
mgmiligram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 3.9 kcal/g, proteins 4.3 kcal/g, fat 8.8 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.