Information on Nutritional Supplements
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Nutrition values of Cake, cherry fudge with chocolate frosting

according to USDA Food Composition Database Standard Reference 04.2018


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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.

Nutrition values
Amount per 100g (edible portion)
Change amountg
Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
12.50
ggram
Fatty acids, total saturated
5.066
ggram
Fatty acids, total monounsaturated
4.400
ggram
Fatty acids, total polyunsaturated
2.340
ggram
Carbohydrates
38.00
ggram
Sugarstotal
32.94
ggram
Dietary fibertotal dietary fiber
0.5
ggram
Protein
2.40
ggram
Vitamin Ctotal ascorbic acid
13.6
mgmiligram
16%
CalciumCa
48
mgmiligram
5%
MagnesiumMg
19
mgmiligram
5%
SodiumNa
164
mgmiligram

Calorie Distribution**

Calorie ratio: Cake, cherry fudge with chocolate frosting (chart, nutrition data)
%-Energy
Carbohydrates
38 g
144 kcal
55%
Protein
2 g
9 kcal
4%
Fat
13 g
110 kcal
42%
Alcohol
0 g
0 kcal
0%
Fiber
1 g
1 kcal
0%
Total energy calculated**
265 kcal
100%
Detailed Values

Energy

Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
264
kcalkilocalorie
Energytotal energy
1104
kjkilojoule

Carbohydrates

Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
38.00
ggram
Sugarstotal
32.94
ggram
Dietary fibertotal dietary fiber
0.5
ggram

Fat

Amount per 100g (edible portion)
Daily Value %*
Fat
12.50
ggram
Fatty acids, total saturated
5.066
ggram
4:0
0.212
ggram
6:0
0.124
ggram
8:0
0.073
ggram
10:0
0.163
ggram
12:0
0.181
ggram
14:0
0.660
ggram
16:0
2.384
ggram
18:0
1.123
ggram
Fatty acids, total monounsaturated
4.400
ggram
16:1 undifferentiated
0.183
ggram
18:1 undifferentiated
4.113
ggram
20:1
0.001
ggram
22:1 undifferentiated
0.000
ggram
Fatty acids, total polyunsaturated
2.340
ggram
18:2 undifferentiated
2.084
ggram
18:3 undifferentiated
0.240
ggram
18:4
0.000
ggram
20:4 undifferentiated
0.008
ggram
20:5 n-3 (EPA)
0.000
ggram
22:5 n-3 (DPA)
0.000
ggram
22:6 n-3 (DHA)
0.002
ggram

Protein

Amount per 100g (edible portion)
Daily Value %*
Protein
2.40
ggram
Alanine
0.118
ggram
Arginine
0.111
ggram
Aspartic acid
0.232
ggram
Cystine
0.040
ggram
Glutamic acid
0.420
ggram
Glycine
0.116
ggram
Histidine
0.046
ggram
Isoleucine
0.109
ggram
Leucine
0.180
ggram
Lysine
0.148
ggram
Phenylalanine
0.098
ggram
Proline
0.170
ggram
Serine
0.126
ggram
Threonine
0.104
ggram
Tryptophan
0.030
ggram
Tyrosine
0.074
ggram
Valine
0.124
ggram
Methionine
0.047
ggram

Vitamins

Amount per 100g (edible portion)
Daily Value %*
Vitamins
Vitamin A
448
iuinternational units
Vitamin A
80
μgmicrogram
RetinolVitamin A1
69
μgmicrogram
Alpha Carotene
0
μgmicrogram
Beta Carotene
131
μgmicrogram
Cryptoxanthin, beta
0
μgmicrogram
Lutein + Zeaxanthin
42
μgmicrogram
Thiamin
0.030
mgmiligram
3%
RiboflavinVitamin B-2
0.190
mgmiligram
16%
NiacinVitamin B-3
0.700
mgmiligram
Pantothenic acidVitamin B-5
0.463
mgmiligram
9%
Vitamin B-6
0.060
mgmiligram
5%
FolateIncludes folate from food plus folic acid
10
μgmicrogram
FolateIncludes folate from food plus folic acid
11
μg-dfemicrogram dietary folate equivalent
3%
Folate, food
8
μgmicrogram
Folic acid
2
μgmicrogram
Vitamin B-12Cobalamin
0.21
μgmicrogram
9%
Vitamin B-12, added
0.00
μgmicrogram
Vitamin Ctotal ascorbic acid
13.6
mgmiligram
16%
Vitamin DVitamin D2+D3
14
iuinternational units
Vitamin DVitamin D2+D3
0.3
μgmicrogram
Vitamin E
Alpha-Tocopherol
0.75
mgmiligram
5%
Vitamin E, added
0.00
mgmiligram
Vitamin KVitamin K1+K2
Vitamin K1 (phylloquinone)
2.4
μgmicrogram
Lycopene
0
μgmicrogram
Choline, total
28.5
mgmiligram
6%

Minerals

Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
48
mgmiligram
5%
MagnesiumMg
19
mgmiligram
5%
IronFe
1.10
mgmiligram
8%
SodiumNa
164
mgmiligram
PhosphorusP
105
mgmiligram
15%
PotassiumK
166
mgmiligram
ZincZn
0.28
mgmiligram
3%
SeleniumSe
3.4
μgmicrogram
6%
CopperCu
0.057
mgmiligram
ManganeseMn
0.067
mgmiligram
3%

Sterols

Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
42
mgmiligram

Other

Amount per 100g (edible portion)
Daily Value %*
Other
Water
46.10
ggram
Alcohol, ethyl
0.0
ggram
Ash in food
1.00
ggram
Caffeine
0
mgmiligram
Theobromine
2
mgmiligram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 3.8 kcal/g, proteins 3.9 kcal/g, fat 8.8 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.