Information on Nutritional Supplements
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Nutrition values of Apples, dehydrated (low moisture), sulfured, uncooked

according to USDA Food Composition Database Standard Reference 04.2018


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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.

Nutrition values
Amount per 100g (edible portion)
Change amountg
Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
0.58
ggram
Fatty acids, total saturated
0.095
ggram
Fatty acids, total monounsaturated
0.024
ggram
Fatty acids, total polyunsaturated
0.171
ggram
Carbohydrates
93.53
ggram
Sugarstotal
81.13
ggram
Dietary fibertotal dietary fiber
12.4
ggram
Protein
1.32
ggram
Vitamin Ctotal ascorbic acid
2.2
mgmiligram
3%
CalciumCa
19
mgmiligram
2%
MagnesiumMg
22
mgmiligram
6%
SodiumNa
124
mgmiligram

Calorie Distribution**

Calorie ratio: Apples, dehydrated (low moisture), sulfured, uncooked (chart, nutrition data)
%-Energy
Carbohydrates
94 g
337 kcal
91%
Protein
1 g
4 kcal
1%
Fat
1 g
5 kcal
1%
Alcohol
0 g
0 kcal
0%
Fiber
12 g
25 kcal
7%
Total energy calculated**
371 kcal
100%
Detailed Values

Energy

Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
346
kcalkilocalorie
Energytotal energy
1448
kjkilojoule

Carbohydrates

Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
93.53
ggram
Sugarstotal
81.13
ggram
Dietary fibertotal dietary fiber
12.4
ggram

Fat

Amount per 100g (edible portion)
Daily Value %*
Fat
0.58
ggram
Fatty acids, total saturated
0.095
ggram
4:0
0.000
ggram
6:0
0.000
ggram
8:0
0.000
ggram
10:0
0.000
ggram
12:0
0.002
ggram
14:0
0.003
ggram
16:0
0.079
ggram
18:0
0.012
ggram
Fatty acids, total monounsaturated
0.024
ggram
16:1 undifferentiated
0.001
ggram
18:1 undifferentiated
0.022
ggram
20:1
0.000
ggram
22:1 undifferentiated
0.000
ggram
Fatty acids, total polyunsaturated
0.171
ggram
18:2 undifferentiated
0.141
ggram
18:3 undifferentiated
0.030
ggram
18:4
0.000
ggram
20:4 undifferentiated
0.000
ggram
20:5 n-3 (EPA)
0.000
ggram
22:5 n-3 (DPA)
0.000
ggram
22:6 n-3 (DHA)
0.000
ggram

Protein

Amount per 100g (edible portion)
Daily Value %*
Protein
1.32
ggram
Alanine
0.047
ggram
Arginine
0.042
ggram
Aspartic acid
0.230
ggram
Cystine
0.018
ggram
Glutamic acid
0.137
ggram
Glycine
0.052
ggram
Histidine
0.021
ggram
Isoleucine
0.052
ggram
Leucine
0.081
ggram
Lysine
0.082
ggram
Phenylalanine
0.037
ggram
Proline
0.045
ggram
Serine
0.054
ggram
Threonine
0.047
ggram
Tryptophan
0.012
ggram
Tyrosine
0.025
ggram
Valine
0.061
ggram
Methionine
0.013
ggram

Vitamins

Amount per 100g (edible portion)
Daily Value %*
Vitamins
Vitamin A
81
iuinternational units
Vitamin A
4
μgmicrogram
RetinolVitamin A1
0
μgmicrogram
Alpha Carotene
0
μgmicrogram
Beta Carotene
35
μgmicrogram
Cryptoxanthin, beta
27
μgmicrogram
Lutein + Zeaxanthin
25
μgmicrogram
Thiamin
0.046
mgmiligram
4%
RiboflavinVitamin B-2
0.130
mgmiligram
11%
NiacinVitamin B-3
0.680
mgmiligram
Pantothenic acidVitamin B-5
0.432
mgmiligram
9%
Vitamin B-6
0.280
mgmiligram
22%
FolateIncludes folate from food plus folic acid
1
μgmicrogram
FolateIncludes folate from food plus folic acid
1
μg-dfemicrogram dietary folate equivalent
0%
Folate, food
1
μgmicrogram
Folic acid
0
μgmicrogram
Vitamin B-12Cobalamin
0.00
μgmicrogram
0%
Vitamin B-12, added
0.00
μgmicrogram
Vitamin Ctotal ascorbic acid
2.2
mgmiligram
3%
Vitamin DVitamin D2+D3
0
iuinternational units
Vitamin DVitamin D2+D3
0.0
μgmicrogram
Vitamin E
Alpha-Tocopherol
0.75
mgmiligram
5%
Vitamin E, added
0.00
mgmiligram
Vitamin KVitamin K1+K2
Vitamin K1 (phylloquinone)
4.3
μgmicrogram
Lycopene
0
μgmicrogram
Choline, total
23.1
mgmiligram
5%

Minerals

Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
19
mgmiligram
2%
MagnesiumMg
22
mgmiligram
6%
IronFe
2.00
mgmiligram
15%
SodiumNa
124
mgmiligram
PhosphorusP
55
mgmiligram
8%
PotassiumK
640
mgmiligram
ZincZn
0.29
mgmiligram
3%
SeleniumSe
1.8
μgmicrogram
3%
CopperCu
0.271
mgmiligram
ManganeseMn
0.128
mgmiligram
6%

Sterols

Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
0
mgmiligram

Other

Amount per 100g (edible portion)
Daily Value %*
Other
Water
3.00
ggram
Alcohol, ethyl
0.0
ggram
Ash in food
1.57
ggram
Caffeine
0
mgmiligram
Theobromine
0
mgmiligram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 3.6 kcal/g, proteins 3.4 kcal/g, fat 8.4 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.