Nutrition values of Pork sausage, link/patty, unprepared
according to USDA Food Composition Database Standard Reference 04.2018
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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.
Nutrition values
Amount per 100g (edible portion)
Nutrition Facts
Nutrition Facts
Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
24.80
ggram
Fatty acids, total saturated
7.570
ggram
Fatty acids, total monounsaturated
9.844
ggram
Fatty acids, total polyunsaturated
4.432
ggram
Carbohydrates
0.93
ggram
Sugarstotal
0.93
ggram
Dietary fibertotal dietary fiber
0.0
ggram
Protein
15.39
ggram
Vitamin Ctotal ascorbic acid
CalciumCa
MagnesiumMg
SodiumNa
739
mgmiligram
Detailed Values
Energy
Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
288
kcalkilocalorie
Energytotal energy
1207
kjkilojoule
Carbohydrates
Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
0.93
ggram
Sugarstotal
0.93
ggram
Sucrose
0.10
ggram
GlucoseD-Glucose, Dextrose
0.56
ggram
Fructose
0.00
ggram
Lactose
0.00
ggram
Maltose
0.27
ggram
Galactose
0.00
ggram
Dietary fibertotal dietary fiber
0.0
ggram
Fat
Amount per 100g (edible portion)
Daily Value %*
Fat
24.80
ggram
Fatty acids, total saturated
7.570
ggram
4:0
0.000
ggram
6:0
0.000
ggram
8:0
0.001
ggram
10:0
0.022
ggram
12:0
0.018
ggram
14:0
0.275
ggram
15:0
0.013
ggram
16:0
4.736
ggram
17:0
0.065
ggram
18:0
2.374
ggram
20:0
0.056
ggram
22:0
0.008
ggram
24:0
0.002
ggram
Fatty acids, total monounsaturated
9.844
ggram
14:1
0.005
ggram
15:1
0.000
ggram
16:1 undifferentiated
0.468
ggram
16:1 c
0.461
ggram
16:1 t
0.007
ggram
17:1
0.052
ggram
18:1 undifferentiated
9.039
ggram
18:1 c
8.967
ggram
20:1
0.275
ggram
22:1 undifferentiated
0.006
ggram
22:1 c
0.006
ggram
22:1 t
0.000
ggram
24:1 c
0.000
ggram
18:1 t
0.072
ggram
Fatty acids, total polyunsaturated
4.432
ggram
18:2 undifferentiated
3.859
ggram
18:2 CLAs
0.029
ggram
18:2 n-6 c,c
3.808
ggram
18:2 t not further defined
0.022
ggram
20:2 n-6 c,c
0.206
ggram
18:3 undifferentiated
0.129
ggram
18:3i
0.000
ggram
18:3 n-3 c,c,c (ALA)
0.123
ggram
18:3 n-6 c,c,c
0.005
ggram
20:3 undifferentiated
0.059
ggram
20:3 n-3
0.025
ggram
20:3 n-6
0.034
ggram
18:4
0.000
ggram
20:4 undifferentiated
0.107
ggram
22:4
0.044
ggram
20:5 n-3 (EPA)
0.002
ggram
22:5 n-3 (DPA)
0.021
ggram
22:6 n-3 (DHA)
0.003
ggram
Fatty acids, total trans
0.101
ggram
Fatty acids, total trans-monoenoic
0.079
ggram
Fatty acids, total trans-polyenoic
0.022
ggram
Protein
Amount per 100g (edible portion)
Daily Value %*
Protein
15.39
ggram
Alanine
0.984
ggram
Arginine
1.014
ggram
Aspartic acid
1.398
ggram
Cystine
0.209
ggram
Glutamic acid
2.410
ggram
Glycine
1.064
ggram
Histidine
0.484
ggram
Hydroxyproline
0.305
ggram
Isoleucine
0.627
ggram
Leucine
1.201
ggram
Lysine
1.126
ggram
Phenylalanine
0.578
ggram
Proline
1.054
ggram
Serine
0.673
ggram
Threonine
0.577
ggram
Tryptophan
0.157
ggram
Tyrosine
0.468
ggram
Valine
0.729
ggram
Methionine
0.381
ggram
Vitamins
Amount per 100g (edible portion)
Daily Value %*
Vitamins
Vitamin A
92
iuinternational units
Vitamin A
27
μgmicrogram
RetinolVitamin A1
27
μgmicrogram
Alpha Carotene
0
μgmicrogram
Beta Carotene
0
μgmicrogram
Cryptoxanthin, beta
0
μgmicrogram
Lutein + Zeaxanthin
0
μgmicrogram
Thiamin
RiboflavinVitamin B-2
NiacinVitamin B-3
5.418
mgmiligram
Pantothenic acidVitamin B-5
Vitamin B-6
FolateIncludes folate from food plus folic acid
2
μgmicrogram
FolateIncludes folate from food plus folic acid
Folate, food
2
μgmicrogram
Folic acid
0
μgmicrogram
Vitamin B-12Cobalamin
Vitamin B-12, added
0.00
μgmicrogram
Vitamin Ctotal ascorbic acid
Vitamin DVitamin D2+D3
57
iuinternational units
Vitamin DVitamin D2+D3
1.4
μgmicrogram
Vitamin D2Ergocalciferol
0.0
μgmicrogram
Vitamin D3Cholecalciferol
Vitamin E
Alpha-Tocopherol
Beta-Tocopherol
0.00
mgmiligram
Gamma-Tocopherol
0.09
mgmiligram
Detla-Tocopherol
0.00
mgmiligram
Alpha-Tocotrienol
0.05
mgmiligram
Beta-Tocotrienol
0.01
mgmiligram
Gamma-Tocotrienol
0.08
mgmiligram
Delta-Tocotrienol
0.00
mgmiligram
Vitamin E, added
0.00
mgmiligram
Vitamin KVitamin K1+K2
Vitamin K1 (phylloquinone)
0.3
μgmicrogram
dihydrophylloquinone
0.0
μgmicrogram
Vitamin K2
Menaquinone-4
18.3
μgmicrogram
Lycopene
0
μgmicrogram
Choline, total
Betaine
4.7
mgmiligram
Minerals
Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
MagnesiumMg
IronFe
SodiumNa
739
mgmiligram
PhosphorusP
PotassiumK
307
mgmiligram
ZincZn
SeleniumSe
CopperCu
0.057
mgmiligram
ManganeseMn
Sterols
Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
70
mgmiligram
Other
Amount per 100g (edible portion)
Daily Value %*
Other
Water
56.59
ggram
Alcohol, ethyl
0.0
ggram
Ash in food
2.54
ggram
Caffeine
0
mgmiligram
Theobromine
0
mgmiligram
An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.
The table above contains values from the following nutrition databases.
Notices
* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 4 kcal/g, proteins 4 kcal/g, fat 9 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.
Sources
1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.