Nutrition values of Chicken, broilers or fryers, dark meat, thigh, meat only, cooked, braised
according to USDA Food Composition Database Standard Reference 04.2018
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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.
Nutrition values
Amount per 100g (edible portion)
Nutrition Facts
Nutrition Facts
Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
8.63
ggram
Fatty acids, total saturated
2.346
ggram
Fatty acids, total monounsaturated
3.449
ggram
Fatty acids, total polyunsaturated
1.556
ggram
Carbohydrates
0.00
ggram
Sugarstotal
0.00
ggram
Dietary fibertotal dietary fiber
0.0
ggram
Protein
24.55
ggram
Vitamin Ctotal ascorbic acid
CalciumCa
MagnesiumMg
SodiumNa
77
mgmiligram
Detailed Values
Energy
Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
176
kcalkilocalorie
Energytotal energy
736
kjkilojoule
Carbohydrates
Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
0.00
ggram
Sugarstotal
0.00
ggram
Dietary fibertotal dietary fiber
0.0
ggram
Fat
Amount per 100g (edible portion)
Daily Value %*
Fat
8.63
ggram
Fatty acids, total saturated
2.346
ggram
4:0
0.001
ggram
6:0
0.002
ggram
8:0
0.002
ggram
10:0
0.000
ggram
12:0
0.004
ggram
14:0
0.045
ggram
15:0
0.006
ggram
16:0
1.781
ggram
17:0
0.009
ggram
18:0
0.483
ggram
20:0
0.004
ggram
22:0
0.008
ggram
24:0
0.000
ggram
Fatty acids, total monounsaturated
3.449
ggram
14:1
0.016
ggram
15:1
0.000
ggram
16:1 undifferentiated
0.506
ggram
16:1 c
0.502
ggram
16:1 t
0.004
ggram
17:1
0.007
ggram
18:1 undifferentiated
2.879
ggram
18:1 c
2.850
ggram
20:1
0.032
ggram
22:1 undifferentiated
0.001
ggram
22:1 c
0.001
ggram
22:1 t
0.000
ggram
24:1 c
0.008
ggram
18:1 t
0.029
ggram
Fatty acids, total polyunsaturated
1.556
ggram
18:2 undifferentiated
1.341
ggram
18:2 CLAs
0.008
ggram
18:2 n-6 c,c
1.319
ggram
18:2 t not further defined
0.013
ggram
20:2 n-6 c,c
0.010
ggram
18:3 undifferentiated
0.064
ggram
18:3 n-3 c,c,c (ALA)
0.051
ggram
18:3 n-6 c,c,c
0.012
ggram
20:3 undifferentiated
0.020
ggram
20:3 n-3
0.000
ggram
20:3 n-6
0.020
ggram
18:4
0.001
ggram
20:4 undifferentiated
0.080
ggram
22:4
0.019
ggram
20:5 n-3 (EPA)
0.009
ggram
22:5 n-3 (DPA)
0.007
ggram
22:6 n-3 (DHA)
0.004
ggram
Fatty acids, total trans
0.046
ggram
Fatty acids, total trans-monoenoic
0.032
ggram
Fatty acids, total trans-polyenoic
0.013
ggram
Protein
Amount per 100g (edible portion)
Daily Value %*
Protein
24.55
ggram
Alanine
1.542
ggram
Arginine
1.725
ggram
Aspartic acid
2.220
ggram
Cystine
0.259
ggram
Glutamic acid
3.651
ggram
Glycine
1.803
ggram
Histidine
0.656
ggram
Isoleucine
1.013
ggram
Leucine
1.845
ggram
Lysine
2.012
ggram
Phenylalanine
0.903
ggram
Proline
1.283
ggram
Serine
0.983
ggram
Threonine
1.034
ggram
Tryptophan
0.225
ggram
Tyrosine
0.809
ggram
Valine
1.087
ggram
Methionine
0.606
ggram
Vitamins
Amount per 100g (edible portion)
Daily Value %*
Vitamins
Vitamin A
27
iuinternational units
Vitamin A
8
μgmicrogram
RetinolVitamin A1
8
μgmicrogram
Alpha Carotene
0
μgmicrogram
Beta Carotene
0
μgmicrogram
Cryptoxanthin, beta
0
μgmicrogram
Lutein + Zeaxanthin
0
μgmicrogram
Thiamin
RiboflavinVitamin B-2
NiacinVitamin B-3
5.742
mgmiligram
Pantothenic acidVitamin B-5
Vitamin B-6
FolateIncludes folate from food plus folic acid
5
μgmicrogram
FolateIncludes folate from food plus folic acid
Folate, food
5
μgmicrogram
Folic acid
0
μgmicrogram
Vitamin B-12Cobalamin
Vitamin B-12, added
0.00
μgmicrogram
Vitamin Ctotal ascorbic acid
Vitamin DVitamin D2+D3
13
iuinternational units
Vitamin DVitamin D2+D3
0.3
μgmicrogram
Vitamin D3Cholecalciferol
Vitamin E
Alpha-Tocopherol
Beta-Tocopherol
0.00
mgmiligram
Gamma-Tocopherol
0.09
mgmiligram
Detla-Tocopherol
0.00
mgmiligram
Alpha-Tocotrienol
0.01
mgmiligram
Beta-Tocotrienol
0.00
mgmiligram
Gamma-Tocotrienol
0.03
mgmiligram
Delta-Tocotrienol
0.00
mgmiligram
Vitamin E, added
0.00
mgmiligram
Vitamin KVitamin K1+K2
Vitamin K1 (phylloquinone)
0.3
μgmicrogram
Lycopene
0
μgmicrogram
Choline, total
Betaine
13.4
mgmiligram
Minerals
Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
MagnesiumMg
IronFe
SodiumNa
77
mgmiligram
PhosphorusP
PotassiumK
266
mgmiligram
ZincZn
SeleniumSe
CopperCu
0.049
mgmiligram
ManganeseMn
Sterols
Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
141
mgmiligram
Other
Amount per 100g (edible portion)
Daily Value %*
Other
Water
66.87
ggram
Alcohol, ethyl
0.0
ggram
Ash in food
0.99
ggram
Caffeine
0
mgmiligram
Theobromine
0
mgmiligram
An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.
The table above contains values from the following nutrition databases.
Notices
* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 4 kcal/g, proteins 4 kcal/g, fat 9 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.
Sources
1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.