Information on Nutritional Supplements
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Nutrition values of Salad dressing, thousand island dressing, reduced fat

according to USDA Food Composition Database Standard Reference 04.2018


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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.

Nutrition values
Amount per 100g (edible portion)
Change amountg
Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
11.32
ggram
Fatty acids, total saturated
0.746
ggram
Fatty acids, total monounsaturated
6.468
ggram
Fatty acids, total polyunsaturated
2.692
ggram
Carbohydrates
24.06
ggram
Sugarstotal
17.31
ggram
Starch
4.92
ggram
Dietary fibertotal dietary fiber
1.2
ggram
Protein
0.83
ggram
Vitamin Ctotal ascorbic acid
1.5
mgmiligram
2%
CalciumCa
27
mgmiligram
3%
MagnesiumMg
7
mgmiligram
2%
SodiumNa
955
mgmiligram

Calorie Distribution**

Calorie ratio: Salad dressing, thousand island dressing, reduced fat (chart, nutrition data)
%-Energy
Carbohydrates
24 g
91 kcal
46%
Protein
1 g
3 kcal
2%
Fat
11 g
100 kcal
51%
Alcohol
0 g
0 kcal
0%
Fiber
1 g
2 kcal
1%
Total energy calculated**
197 kcal
100%
Detailed Values

Energy

Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
195
kcalkilocalorie
Energytotal energy
815
kjkilojoule

Carbohydrates

Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
24.06
ggram
Starch
4.92
ggram
Sugarstotal
17.31
ggram
Sucrose
0.80
ggram
GlucoseD-Glucose, Dextrose
9.11
ggram
Fructose
6.90
ggram
Lactose
0.00
ggram
Maltose
0.50
ggram
Galactose
0.00
ggram
Dietary fibertotal dietary fiber
1.2
ggram

Fat

Amount per 100g (edible portion)
Daily Value %*
Fat
11.32
ggram
Fatty acids, total saturated
0.746
ggram
4:0
0.000
ggram
6:0
0.000
ggram
8:0
0.000
ggram
10:0
0.000
ggram
12:0
0.000
ggram
14:0
0.000
ggram
16:0
0.524
ggram
17:0
0.000
ggram
18:0
0.223
ggram
20:0
0.000
ggram
22:0
0.000
ggram
24:0
0.000
ggram
Fatty acids, total monounsaturated
6.468
ggram
14:1
0.000
ggram
16:1 undifferentiated
0.000
ggram
17:1
0.000
ggram
18:1 undifferentiated
6.285
ggram
20:1
0.183
ggram
22:1 undifferentiated
0.000
ggram
Fatty acids, total polyunsaturated
2.692
ggram
18:2 undifferentiated
1.955
ggram
18:3 undifferentiated
0.737
ggram
18:4
0.000
ggram
20:4 undifferentiated
0.000
ggram
20:5 n-3 (EPA)
0.000
ggram
22:5 n-3 (DPA)
0.000
ggram
22:6 n-3 (DHA)
0.000
ggram

Protein

Amount per 100g (edible portion)
Daily Value %*
Protein
0.83
ggram
Alanine
0.000
ggram
Arginine
0.000
ggram
Aspartic acid
0.000
ggram
Cystine
0.000
ggram
Glutamic acid
0.135
ggram
Glycine
0.000
ggram
Histidine
0.000
ggram
Isoleucine
0.000
ggram
Leucine
0.000
ggram
Lysine
0.000
ggram
Phenylalanine
0.000
ggram
Proline
0.000
ggram
Serine
0.000
ggram
Threonine
0.000
ggram
Tryptophan
0.000
ggram
Tyrosine
0.000
ggram
Valine
0.000
ggram
Methionine
0.000
ggram

Vitamins

Amount per 100g (edible portion)
Daily Value %*
Vitamins
Vitamin A
311
iuinternational units
Vitamin A
16
μgmicrogram
RetinolVitamin A1
0
μgmicrogram
Alpha Carotene
0
μgmicrogram
Beta Carotene
154
μgmicrogram
Cryptoxanthin, beta
65
μgmicrogram
Lutein + Zeaxanthin
100
μgmicrogram
Thiamin
0.049
mgmiligram
4%
RiboflavinVitamin B-2
0.043
mgmiligram
4%
NiacinVitamin B-3
0.437
mgmiligram
Pantothenic acidVitamin B-5
0.000
mgmiligram
0%
Vitamin B-6
0.000
mgmiligram
0%
FolateIncludes folate from food plus folic acid
0
μgmicrogram
FolateIncludes folate from food plus folic acid
0
μg-dfemicrogram dietary folate equivalent
0%
Folate, food
0
μgmicrogram
Folic acid
0
μgmicrogram
Vitamin B-12Cobalamin
0.00
μgmicrogram
0%
Vitamin B-12, added
0.00
μgmicrogram
Vitamin Ctotal ascorbic acid
1.5
mgmiligram
2%
Vitamin DVitamin D2+D3
0
iuinternational units
Vitamin DVitamin D2+D3
0.0
μgmicrogram
Vitamin E
Alpha-Tocopherol
1.00
mgmiligram
7%
Vitamin E, added
0.00
mgmiligram
Vitamin KVitamin K1+K2
Vitamin K1 (phylloquinone)
27.6
μgmicrogram
Lycopene
3097
μgmicrogram
Choline, total
16.0
mgmiligram
3%

Minerals

Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
27
mgmiligram
3%
MagnesiumMg
7
mgmiligram
2%
IronFe
0.90
mgmiligram
7%
SodiumNa
955
mgmiligram
PhosphorusP
14
mgmiligram
2%
PotassiumK
202
mgmiligram
ZincZn
0.19
mgmiligram
2%
SeleniumSe
0.0
μgmicrogram
0%
CopperCu
0.000
mgmiligram
ManganeseMn
0.120
mgmiligram
6%

Sterols

Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
11
mgmiligram

Other

Amount per 100g (edible portion)
Daily Value %*
Other
Water
60.73
ggram
Alcohol, ethyl
0.0
ggram
Ash in food
3.07
ggram
Caffeine
0
mgmiligram
Theobromine
0
mgmiligram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 3.8 kcal/g, proteins 3.9 kcal/g, fat 8.8 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.