Information on Nutritional Supplements
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Nutrition values of Babyfood, banana with mixed berries, strained

according to USDA Food Composition Database Standard Reference 04.2018


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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.

Nutrition values
Amount per 100g (edible portion)
Change amountg
Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
0.36
ggram
Fatty acids, total saturated
0.081
ggram
Fatty acids, total monounsaturated
0.036
ggram
Fatty acids, total polyunsaturated
0.123
ggram
Carbohydrates
21.31
ggram
Sugarstotal
15.00
ggram
Dietary fibertotal dietary fiber
1.0
ggram
Protein
1.01
ggram
Vitamin Ctotal ascorbic acid
18.2
mgmiligram
22%
CalciumCa
0
mgmiligram
0%
MagnesiumMg
23
mgmiligram
6%
SodiumNa
0
mgmiligram

Calorie Distribution**

Calorie ratio: Babyfood, banana with mixed berries, strained (chart, nutrition data)
%-Energy
Carbohydrates
21 g
85 kcal
90%
Protein
1 g
4 kcal
4%
Fat
0 g
3 kcal
3%
Alcohol
0 g
0 kcal
0%
Fiber
1 g
2 kcal
2%
Total energy calculated**
95 kcal
100%
Detailed Values

Energy

Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
92
kcalkilocalorie
Energytotal energy
385
kjkilojoule

Carbohydrates

Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
21.31
ggram
Sugarstotal
15.00
ggram
Dietary fibertotal dietary fiber
1.0
ggram

Fat

Amount per 100g (edible portion)
Daily Value %*
Fat
0.36
ggram
Fatty acids, total saturated
0.081
ggram
4:0
0.000
ggram
6:0
0.000
ggram
8:0
0.000
ggram
10:0
0.001
ggram
12:0
0.001
ggram
14:0
0.002
ggram
16:0
0.073
ggram
18:0
0.004
ggram
Fatty acids, total monounsaturated
0.036
ggram
16:1 undifferentiated
0.007
ggram
18:1 undifferentiated
0.028
ggram
20:1
0.001
ggram
22:1 undifferentiated
0.000
ggram
Fatty acids, total polyunsaturated
0.123
ggram
18:2 undifferentiated
0.079
ggram
18:3 undifferentiated
0.044
ggram
18:4
0.000
ggram
20:4 undifferentiated
0.000
ggram
20:5 n-3 (EPA)
0.000
ggram
22:5 n-3 (DPA)
0.000
ggram
22:6 n-3 (DHA)
0.000
ggram
Fatty acids, total trans
0.000
ggram

Protein

Amount per 100g (edible portion)
Daily Value %*
Protein
1.01
ggram
Alanine
0.029
ggram
Arginine
0.036
ggram
Aspartic acid
0.088
ggram
Cystine
0.007
ggram
Glutamic acid
0.110
ggram
Glycine
0.028
ggram
Histidine
0.053
ggram
Isoleucine
0.021
ggram
Leucine
0.049
ggram
Lysine
0.034
ggram
Phenylalanine
0.035
ggram
Proline
0.021
ggram
Serine
0.029
ggram
Threonine
0.021
ggram
Tryptophan
0.006
ggram
Tyrosine
0.007
ggram
Valine
0.034
ggram
Methionine
0.006
ggram

Vitamins

Amount per 100g (edible portion)
Daily Value %*
Vitamins
Vitamin A
51
iuinternational units
Vitamin A
3
μgmicrogram
RetinolVitamin A1
0
μgmicrogram
Alpha Carotene
20
μgmicrogram
Beta Carotene
20
μgmicrogram
Cryptoxanthin, beta
0
μgmicrogram
Lutein + Zeaxanthin
47
μgmicrogram
Thiamin
0.028
mgmiligram
2%
RiboflavinVitamin B-2
0.058
mgmiligram
5%
NiacinVitamin B-3
0.623
mgmiligram
Pantothenic acidVitamin B-5
0.295
mgmiligram
6%
Vitamin B-6
0.257
mgmiligram
20%
FolateIncludes folate from food plus folic acid
20
μgmicrogram
FolateIncludes folate from food plus folic acid
20
μg-dfemicrogram dietary folate equivalent
5%
Folate, food
20
μgmicrogram
Folic acid
0
μgmicrogram
Vitamin B-12Cobalamin
0.00
μgmicrogram
0%
Vitamin B-12, added
0.00
μgmicrogram
Vitamin Ctotal ascorbic acid
18.2
mgmiligram
22%
Vitamin DVitamin D2+D3
0
iuinternational units
Vitamin DVitamin D2+D3
0.0
μgmicrogram
Vitamin E
Alpha-Tocopherol
0.37
mgmiligram
2%
Beta-Tocopherol
0.01
mgmiligram
Gamma-Tocopherol
0.34
mgmiligram
Detla-Tocopherol
0.21
mgmiligram
Alpha-Tocotrienol
0.04
mgmiligram
Beta-Tocotrienol
0.00
mgmiligram
Gamma-Tocotrienol
0.01
mgmiligram
Delta-Tocotrienol
0.00
mgmiligram
Vitamin E, added
0.00
mgmiligram
Vitamin KVitamin K1+K2
Vitamin K1 (phylloquinone)
6.3
μgmicrogram
dihydrophylloquinone
0.0
μgmicrogram
Lycopene
0
μgmicrogram
Choline, total
8.9
mgmiligram
2%

Minerals

Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
0
mgmiligram
0%
MagnesiumMg
23
mgmiligram
6%
IronFe
0.00
mgmiligram
0%
SodiumNa
0
mgmiligram
PhosphorusP
20
mgmiligram
3%
PotassiumK
283
mgmiligram
ZincZn
0.23
mgmiligram
2%
SeleniumSe
0.8
μgmicrogram
1%
CopperCu
0.094
mgmiligram
FluorideF
1.5
μgmicrogram
ManganeseMn
0.351
mgmiligram
17%

Sterols

Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
0
mgmiligram
Phytosterols
11
mgmiligram

Other

Amount per 100g (edible portion)
Daily Value %*
Other
Water
76.68
ggram
Alcohol, ethyl
0.0
ggram
Ash in food
0.65
ggram
Caffeine
0
mgmiligram
Theobromine
0
mgmiligram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 4 kcal/g, proteins 4 kcal/g, fat 9 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.