Information on Nutritional Supplements
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Nutrition values of Babyfood, yogurt, whole milk, with fruit, multigrain cereal and added iron fortified

according to USDA Food Composition Database Standard Reference 04.2018


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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.

Nutrition values
Amount per 100g (edible portion)
Change amountg
Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
3.08
ggram
Fatty acids, total saturated
1.582
ggram
Fatty acids, total monounsaturated
0.740
ggram
Fatty acids, total polyunsaturated
0.405
ggram
Carbohydrates
13.00
ggram
Sugarstotal
11.46
ggram
Dietary fibertotal dietary fiber
0.6
ggram
Protein
3.05
ggram
Vitamin Ctotal ascorbic acid
3.6
mgmiligram
4%
CalciumCa
98
mgmiligram
10%
MagnesiumMg
15
mgmiligram
4%
SodiumNa
38
mgmiligram

Calorie Distribution**

Calorie ratio: Babyfood, yogurt, whole milk, with fruit, multigrain cereal and added iron fortified (chart, nutrition data)
%-Energy
Carbohydrates
13 g
52 kcal
56%
Protein
3 g
12 kcal
13%
Fat
3 g
28 kcal
30%
Alcohol
0 g
0 kcal
0%
Fiber
1 g
1 kcal
1%
Total energy calculated**
93 kcal
100%
Detailed Values

Energy

Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
92
kcalkilocalorie
Energytotal energy
385
kjkilojoule

Carbohydrates

Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
13.00
ggram
Sugarstotal
11.46
ggram
Dietary fibertotal dietary fiber
0.6
ggram

Fat

Amount per 100g (edible portion)
Daily Value %*
Fat
3.08
ggram
Fatty acids, total saturated
1.582
ggram
4:0
0.075
ggram
6:0
0.052
ggram
8:0
0.033
ggram
10:0
0.073
ggram
12:0
0.087
ggram
14:0
0.269
ggram
15:0
0.000
ggram
16:0
0.730
ggram
17:0
0.000
ggram
18:0
0.263
ggram
20:0
0.001
ggram
22:0
0.001
ggram
24:0
0.000
ggram
Fatty acids, total monounsaturated
0.740
ggram
14:1
0.000
ggram
15:1
0.000
ggram
16:1 undifferentiated
0.056
ggram
17:1
0.000
ggram
18:1 undifferentiated
0.683
ggram
20:1
0.001
ggram
22:1 undifferentiated
0.000
ggram
24:1 c
0.001
ggram
Fatty acids, total polyunsaturated
0.405
ggram
18:2 undifferentiated
0.146
ggram
20:2 n-6 c,c
0.000
ggram
18:3 undifferentiated
0.259
ggram
20:3 undifferentiated
0.000
ggram
18:4
0.000
ggram
20:4 undifferentiated
0.000
ggram
22:4
0.000
ggram
20:5 n-3 (EPA)
0.000
ggram
21:5
0.000
ggram
22:5 n-3 (DPA)
0.000
ggram
22:6 n-3 (DHA)
0.000
ggram

Protein

Amount per 100g (edible portion)
Daily Value %*
Protein
3.05
ggram

Vitamins

Amount per 100g (edible portion)
Daily Value %*
Vitamins
Vitamin A
82
iuinternational units
Vitamin A
22
μgmicrogram
RetinolVitamin A1
21
μgmicrogram
Alpha Carotene
0
μgmicrogram
Beta Carotene
7
μgmicrogram
Cryptoxanthin, beta
1
μgmicrogram
Lutein + Zeaxanthin
13
μgmicrogram
Thiamin
0.048
mgmiligram
4%
RiboflavinVitamin B-2
0.120
mgmiligram
10%
NiacinVitamin B-3
0.119
mgmiligram
Pantothenic acidVitamin B-5
0.333
mgmiligram
7%
Vitamin B-6
0.036
mgmiligram
3%
FolateIncludes folate from food plus folic acid
7
μgmicrogram
FolateIncludes folate from food plus folic acid
7
μg-dfemicrogram dietary folate equivalent
2%
Folate, food
7
μgmicrogram
Folic acid
0
μgmicrogram
Vitamin B-12Cobalamin
0.29
μgmicrogram
12%
Vitamin B-12, added
0.00
μgmicrogram
Vitamin Ctotal ascorbic acid
3.6
mgmiligram
4%
Vitamin DVitamin D2+D3
2
iuinternational units
Vitamin DVitamin D2+D3
0.0
μgmicrogram
Vitamin D3Cholecalciferol
0.0
μgmicrogram
0%
Vitamin E
Alpha-Tocopherol
0.09
mgmiligram
1%
Beta-Tocopherol
0.00
mgmiligram
Gamma-Tocopherol
0.21
mgmiligram
Detla-Tocopherol
0.00
mgmiligram
Alpha-Tocotrienol
0.00
mgmiligram
Beta-Tocotrienol
0.00
mgmiligram
Gamma-Tocotrienol
0.00
mgmiligram
Delta-Tocotrienol
0.00
mgmiligram
Vitamin E, added
0.00
mgmiligram
Vitamin KVitamin K1+K2
Vitamin K1 (phylloquinone)
0.9
μgmicrogram
dihydrophylloquinone
0.0
μgmicrogram
Vitamin K2
Menaquinone-4
0.0
μgmicrogram
Lycopene
0
μgmicrogram
Choline, total
13.4
mgmiligram
3%
Betaine
0.3
mgmiligram

Minerals

Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
98
mgmiligram
10%
MagnesiumMg
15
mgmiligram
4%
IronFe
4.18
mgmiligram
32%
SodiumNa
38
mgmiligram
PhosphorusP
86
mgmiligram
12%
PotassiumK
143
mgmiligram
ZincZn
0.54
mgmiligram
6%
SeleniumSe
2.4
μgmicrogram
4%
CopperCu
0.031
mgmiligram
FluorideF
9.4
μgmicrogram
ManganeseMn
0.064
mgmiligram
3%

Sterols

Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
10
mgmiligram

Other

Amount per 100g (edible portion)
Daily Value %*
Other
Water
80.21
ggram
Alcohol, ethyl
0.0
ggram
Ash in food
0.65
ggram
Caffeine
0
mgmiligram
Theobromine
0
mgmiligram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 4 kcal/g, proteins 4 kcal/g, fat 9 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.