Information on Nutritional Supplements
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Nutrition values of Infant formula, ABBOTT NUTRITION, SIMILAC, SENSITIVE, (LACTOSE FREE), powder, with ARA and DHA

according to USDA Food Composition Database Standard Reference 04.2018


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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.

Nutrition values
Amount per 100g (edible portion)
Change amountg
Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
28.14
ggram
Fatty acids, total saturated
18.305
ggram
Fatty acids, total monounsaturated
2.894
ggram
Fatty acids, total polyunsaturated
6.270
ggram
Carbohydrates
55.67
ggram
Sugarstotal
55.67
ggram
Dietary fibertotal dietary fiber
0.0
ggram
Protein
11.13
ggram
Vitamin Ctotal ascorbic acid
45.1
mgmiligram
55%
CalciumCa
436
mgmiligram
44%
MagnesiumMg
30
mgmiligram
8%
SodiumNa
158
mgmiligram

Calorie Distribution**

Calorie ratio: Infant formula, ABBOTT NUTRITION, SIMILAC, SENSITIVE, (LACTOSE FREE), powder, with ARA and DHA (chart, nutrition data)
%-Energy
Carbohydrates
56 g
223 kcal
43%
Protein
11 g
45 kcal
9%
Fat
28 g
253 kcal
49%
Alcohol
0 g
0 kcal
0%
Fiber
0 g
0 kcal
0%
Total energy calculated**
520 kcal
100%
Detailed Values

Energy

Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
520
kcalkilocalorie
Energytotal energy
2175
kjkilojoule

Carbohydrates

Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
55.67
ggram
Sugarstotal
55.67
ggram
Dietary fibertotal dietary fiber
0.0
ggram

Fat

Amount per 100g (edible portion)
Daily Value %*
Fat
28.14
ggram
Fatty acids, total saturated
18.305
ggram
4:0
0.000
ggram
6:0
0.093
ggram
8:0
7.774
ggram
10:0
4.312
ggram
12:0
2.491
ggram
14:0
1.079
ggram
16:0
1.735
ggram
18:0
0.820
ggram
Fatty acids, total monounsaturated
2.894
ggram
16:1 undifferentiated
0.000
ggram
18:1 undifferentiated
2.894
ggram
20:1
0.000
ggram
22:1 undifferentiated
0.000
ggram
Fatty acids, total polyunsaturated
6.270
ggram
18:2 undifferentiated
5.457
ggram
18:3 undifferentiated
0.605
ggram
18:4
0.000
ggram
20:4 undifferentiated
0.130
ggram
20:5 n-3 (EPA)
0.000
ggram
22:5 n-3 (DPA)
0.000
ggram
22:6 n-3 (DHA)
0.079
ggram

Protein

Amount per 100g (edible portion)
Daily Value %*
Protein
11.13
ggram

Vitamins

Amount per 100g (edible portion)
Daily Value %*
Vitamins
Vitamin A
1559
iuinternational units
Vitamin A
468
μgmicrogram
RetinolVitamin A1
468
μgmicrogram
Alpha Carotene
0
μgmicrogram
Beta Carotene
0
μgmicrogram
Cryptoxanthin, beta
0
μgmicrogram
Lutein + Zeaxanthin
0
μgmicrogram
Thiamin
0.519
mgmiligram
45%
RiboflavinVitamin B-2
0.782
mgmiligram
65%
NiacinVitamin B-3
5.462
mgmiligram
Pantothenic acidVitamin B-5
2.330
mgmiligram
47%
Vitamin B-6
0.316
mgmiligram
24%
FolateIncludes folate from food plus folic acid
75
μgmicrogram
FolateIncludes folate from food plus folic acid
128
μg-dfemicrogram dietary folate equivalent
32%
Folate, food
0
μgmicrogram
Folic acid
75
μgmicrogram
Vitamin B-12Cobalamin
1.28
μgmicrogram
53%
Vitamin B-12, added
1.28
μgmicrogram
Vitamin Ctotal ascorbic acid
45.1
mgmiligram
55%
Vitamin DVitamin D2+D3
369
iuinternational units
Vitamin DVitamin D2+D3
9.2
μgmicrogram
Vitamin E
Alpha-Tocopherol
7.07
mgmiligram
47%
Vitamin E, added
7.07
mgmiligram
Vitamin KVitamin K1+K2
Vitamin K1 (phylloquinone)
41.4
μgmicrogram
Lycopene
0
μgmicrogram
Choline, total
83.5
mgmiligram
17%

Minerals

Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
436
mgmiligram
44%
MagnesiumMg
30
mgmiligram
8%
IronFe
9.33
mgmiligram
72%
SodiumNa
158
mgmiligram
PhosphorusP
293
mgmiligram
42%
PotassiumK
557
mgmiligram
ZincZn
3.91
mgmiligram
41%
SeleniumSe
9.0
μgmicrogram
16%
CopperCu
0.451
mgmiligram
ManganeseMn
0.023
mgmiligram
1%

Sterols

Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
15
mgmiligram

Other

Amount per 100g (edible portion)
Daily Value %*
Other
Water
2.20
ggram
Alcohol, ethyl
0.0
ggram
Ash in food
3.00
ggram
Caffeine
0
mgmiligram
Theobromine
0
mgmiligram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 4 kcal/g, proteins 4 kcal/g, fat 9 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.