Information on Nutritional Supplements
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Nutrition values of Infant formula, MEAD JOHNSON, ENFAMIL, ENFACARE, with iron, powder, with ARA and DHA

according to USDA Food Composition Database Standard Reference 04.2018


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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.

Nutrition values
Amount per 100g (edible portion)
Change amountg
Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
26.00
ggram
Fatty acids, total saturated
10.200
ggram
Fatty acids, total monounsaturated
8.800
ggram
Fatty acids, total polyunsaturated
5.402
ggram
Carbohydrates
53.80
ggram
Sugarstotal
34.00
ggram
Dietary fibertotal dietary fiber
0.0
ggram
Protein
13.90
ggram
Vitamin Ctotal ascorbic acid
79.0
mgmiligram
96%
CalciumCa
600
mgmiligram
60%
MagnesiumMg
40
mgmiligram
11%
SodiumNa
184
mgmiligram

Calorie Distribution**

Calorie ratio: Infant formula, MEAD JOHNSON, ENFAMIL, ENFACARE, with iron, powder, with ARA and DHA (chart, nutrition data)
%-Energy
Carbohydrates
54 g
215 kcal
43%
Protein
14 g
56 kcal
11%
Fat
26 g
234 kcal
46%
Alcohol
0 g
0 kcal
0%
Fiber
0 g
0 kcal
0%
Total energy calculated**
505 kcal
100%
Detailed Values

Energy

Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
505
kcalkilocalorie
Energytotal energy
2112
kjkilojoule

Carbohydrates

Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
53.80
ggram
Sugarstotal
34.00
ggram
Dietary fibertotal dietary fiber
0.0
ggram

Fat

Amount per 100g (edible portion)
Daily Value %*
Fat
26.00
ggram
Fatty acids, total saturated
10.200
ggram
4:0
0.000
ggram
6:0
0.030
ggram
8:0
3.400
ggram
10:0
1.720
ggram
12:0
1.720
ggram
14:0
0.680
ggram
16:0
1.480
ggram
18:0
0.700
ggram
Fatty acids, total monounsaturated
8.800
ggram
16:1 undifferentiated
0.000
ggram
18:1 undifferentiated
8.800
ggram
20:1
0.040
ggram
22:1 undifferentiated
0.000
ggram
Fatty acids, total polyunsaturated
5.402
ggram
18:2 undifferentiated
4.300
ggram
18:3 undifferentiated
0.430
ggram
18:4
0.000
ggram
20:4 undifferentiated
0.168
ggram
20:5 n-3 (EPA)
0.000
ggram
22:5 n-3 (DPA)
0.000
ggram
22:6 n-3 (DHA)
0.084
ggram

Protein

Amount per 100g (edible portion)
Daily Value %*
Protein
13.90
ggram

Vitamins

Amount per 100g (edible portion)
Daily Value %*
Vitamins
Vitamin A
2233
iuinternational units
Vitamin A
670
μgmicrogram
RetinolVitamin A1
670
μgmicrogram
Alpha Carotene
0
μgmicrogram
Beta Carotene
0
μgmicrogram
Cryptoxanthin, beta
0
μgmicrogram
Lutein + Zeaxanthin
0
μgmicrogram
Thiamin
0.890
mgmiligram
77%
RiboflavinVitamin B-2
0.990
mgmiligram
83%
NiacinVitamin B-3
5.000
mgmiligram
Pantothenic acidVitamin B-5
4.200
mgmiligram
84%
Vitamin B-6
0.330
mgmiligram
25%
FolateIncludes folate from food plus folic acid
128
μgmicrogram
FolateIncludes folate from food plus folic acid
187
μg-dfemicrogram dietary folate equivalent
47%
Folate, food
44
μgmicrogram
Folic acid
84
μgmicrogram
Vitamin B-12Cobalamin
1.49
μgmicrogram
62%
Vitamin B-12, added
1.49
μgmicrogram
Vitamin Ctotal ascorbic acid
79.0
mgmiligram
96%
Vitamin DVitamin D2+D3
370
iuinternational units
Vitamin DVitamin D2+D3
9.3
μgmicrogram
Vitamin E
Alpha-Tocopherol
8.90
mgmiligram
59%
Vitamin E, added
8.90
mgmiligram
Vitamin KVitamin K1+K2
Vitamin K1 (phylloquinone)
41.3
μgmicrogram
Lycopene
0
μgmicrogram
Choline, total
119.0
mgmiligram
24%

Minerals

Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
600
mgmiligram
60%
MagnesiumMg
40
mgmiligram
11%
IronFe
8.90
mgmiligram
68%
SodiumNa
184
mgmiligram
PhosphorusP
330
mgmiligram
47%
PotassiumK
520
mgmiligram
ZincZn
6.20
mgmiligram
65%
SeleniumSe
13.9
μgmicrogram
25%
CopperCu
0.450
mgmiligram
ManganeseMn
0.074
mgmiligram
4%

Sterols

Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
16
mgmiligram

Other

Amount per 100g (edible portion)
Daily Value %*
Other
Water
2.50
ggram
Alcohol, ethyl
0.0
ggram
Ash in food
3.80
ggram
Caffeine
0
mgmiligram
Theobromine
0
mgmiligram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 4 kcal/g, proteins 4 kcal/g, fat 9 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.