Information on Nutritional Supplements
en de

Nutrition values of Babyfood, dinner, macaroni and tomato and beef, junior

according to USDA Food Composition Database Standard Reference 04.2018


Not the right food? Find other foods

The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.

Nutrition values
Amount per 100g (edible portion)
Change amountg
Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
1.10
ggram
Fatty acids, total saturated
0.411
ggram
Fatty acids, total monounsaturated
0.447
ggram
Fatty acids, total polyunsaturated
0.079
ggram
Carbohydrates
9.40
ggram
Sugarstotal
2.43
ggram
Dietary fibertotal dietary fiber
1.1
ggram
Protein
2.50
ggram
Vitamin Ctotal ascorbic acid
1.5
mgmiligram
2%
CalciumCa
14
mgmiligram
1%
MagnesiumMg
7
mgmiligram
2%
SodiumNa
35
mgmiligram

Calorie Distribution**

Calorie ratio: Babyfood, dinner, macaroni and tomato and beef, junior (chart, nutrition data)
%-Energy
Carbohydrates
9 g
39 kcal
63%
Protein
3 g
10 kcal
17%
Fat
1 g
10 kcal
16%
Alcohol
0 g
0 kcal
0%
Fiber
1 g
2 kcal
4%
Total energy calculated**
61 kcal
100%
Detailed Values

Energy

Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
59
kcalkilocalorie
Energytotal energy
247
kjkilojoule

Carbohydrates

Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
9.40
ggram
Sugarstotal
2.43
ggram
Dietary fibertotal dietary fiber
1.1
ggram

Fat

Amount per 100g (edible portion)
Daily Value %*
Fat
1.10
ggram
Fatty acids, total saturated
0.411
ggram
4:0
0.001
ggram
6:0
0.000
ggram
8:0
0.000
ggram
10:0
0.001
ggram
12:0
0.001
ggram
14:0
0.029
ggram
16:0
0.241
ggram
18:0
0.119
ggram
Fatty acids, total monounsaturated
0.447
ggram
16:1 undifferentiated
0.038
ggram
18:1 undifferentiated
0.392
ggram
20:1
0.001
ggram
22:1 undifferentiated
0.000
ggram
Fatty acids, total polyunsaturated
0.079
ggram
18:2 undifferentiated
0.066
ggram
18:3 undifferentiated
0.007
ggram
18:4
0.000
ggram
20:4 undifferentiated
0.004
ggram
20:5 n-3 (EPA)
0.000
ggram
22:5 n-3 (DPA)
0.000
ggram
22:6 n-3 (DHA)
0.000
ggram

Protein

Amount per 100g (edible portion)
Daily Value %*
Protein
2.50
ggram
Alanine
0.128
ggram
Arginine
0.133
ggram
Aspartic acid
0.198
ggram
Cystine
0.034
ggram
Glutamic acid
0.619
ggram
Glycine
0.126
ggram
Histidine
0.064
ggram
Isoleucine
0.118
ggram
Leucine
0.198
ggram
Lysine
0.149
ggram
Phenylalanine
0.112
ggram
Proline
0.201
ggram
Serine
0.104
ggram
Threonine
0.090
ggram
Tryptophan
0.028
ggram
Tyrosine
0.082
ggram
Valine
0.127
ggram
Methionine
0.039
ggram

Vitamins

Amount per 100g (edible portion)
Daily Value %*
Vitamins
Vitamin A
691
iuinternational units
Vitamin A
35
μgmicrogram
RetinolVitamin A1
0
μgmicrogram
Alpha Carotene
154
μgmicrogram
Beta Carotene
338
μgmicrogram
Cryptoxanthin, beta
0
μgmicrogram
Lutein + Zeaxanthin
12
μgmicrogram
Thiamin
0.048
mgmiligram
4%
RiboflavinVitamin B-2
0.055
mgmiligram
5%
NiacinVitamin B-3
0.751
mgmiligram
Vitamin B-6
0.047
mgmiligram
4%
FolateIncludes folate from food plus folic acid
9
μgmicrogram
FolateIncludes folate from food plus folic acid
11
μg-dfemicrogram dietary folate equivalent
3%
Folate, food
7
μgmicrogram
Folic acid
3
μgmicrogram
Vitamin B-12Cobalamin
0.24
μgmicrogram
10%
Vitamin B-12, added
0.00
μgmicrogram
Vitamin Ctotal ascorbic acid
1.5
mgmiligram
2%
Vitamin DVitamin D2+D3
1
iuinternational units
Vitamin DVitamin D2+D3
0.0
μgmicrogram
Vitamin D3Cholecalciferol
0.0
μgmicrogram
0%
Vitamin E
Alpha-Tocopherol
0.81
mgmiligram
5%
Vitamin E, added
0.00
mgmiligram
Vitamin KVitamin K1+K2
Vitamin K1 (phylloquinone)
6.7
μgmicrogram
Lycopene
250
μgmicrogram
Choline, total
10.4
mgmiligram
2%

Minerals

Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
14
mgmiligram
1%
MagnesiumMg
7
mgmiligram
2%
IronFe
0.36
mgmiligram
3%
SodiumNa
35
mgmiligram
PhosphorusP
44
mgmiligram
6%
PotassiumK
72
mgmiligram
ZincZn
0.36
mgmiligram
4%
SeleniumSe
8.4
μgmicrogram
15%
CopperCu
0.039
mgmiligram

Sterols

Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
4
mgmiligram

Other

Amount per 100g (edible portion)
Daily Value %*
Other
Water
86.70
ggram
Alcohol, ethyl
0.0
ggram
Ash in food
0.30
ggram
Caffeine
0
mgmiligram
Theobromine
0
mgmiligram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 4.1 kcal/g, proteins 4.1 kcal/g, fat 8.9 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.