Nutrition values of DOMINO'S 14" EXTRAVAGANZZA FEAST Pizza, Classic Hand-Tossed Crust

according to USDA Food Composition Database Standard Reference 04.2018

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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.

Nutrition values

Amount per 100g (edible portion)

Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)

Daily Value %*

Nutrition Facts

Fat

11.10

Fatty acids, total saturated

4.386

Fatty acids, total monounsaturated

3.627

Fatty acids, total polyunsaturated

1.425

Carbohydrates

25.72

3.30

Starch

19.90

2.0

Protein

10.33

0.0

113

11%

456

Calorie Distribution**

%-Energy

Carbohydrates

26 g

103 kcal

41%

Protein

10 g

41 kcal

17%

Fat

11 g

100 kcal

40%

Alcohol

0 g

0 kcal

Fiber

2 g

4 kcal

Total energy calculated**

248 kcal

100%

Detailed Values

Energy

Amount per 100g (edible portion)

Daily Value %*

244

1021

Carbohydrates

Amount per 100g (edible portion)

Daily Value %*

Carbohydrates

25.72

Starch

19.90

3.30

Sucrose

0.00

1.01

Fructose

0.89

Lactose

0.33

Maltose

0.97

Galactose

0.10

2.0

Fat

Amount per 100g (edible portion)

Daily Value %*

Fat

11.10

Fatty acids, total saturated

4.386

8:0

0.043

10:0

0.102

12:0

0.117

14:0

0.484

15:0

0.052

16:0

2.326

17:0

0.057

18:0

1.184

20:0

0.019

22:0

0.000

Fatty acids, total monounsaturated

3.627

14:1

0.046

15:1

0.000

16:1 undifferentiated

0.184

17:1

0.000

18:1 undifferentiated

3.365

20:1

0.031

Fatty acids, total polyunsaturated

1.425

18:2 undifferentiated

1.260

20:2 n-6 c,c

0.017

18:3 undifferentiated

0.127

18:3 n-3 c,c,c (ALA)

0.127

18:3 n-6 c,c,c

0.000

20:3 undifferentiated

0.000

20:4 undifferentiated

0.021

Protein

Amount per 100g (edible portion)

Daily Value %*

Protein

10.33

Alanine

0.379

Arginine

0.462

Aspartic acid

0.751

Cystine

0.137

Glutamic acid

2.845

Glycine

0.387

Histidine

0.385

Isoleucine

0.435

Leucine

0.856

Lysine

0.531

Phenylalanine

0.524

Proline

1.468

Serine

0.581

Threonine

0.319

Tryptophan

0.083

Tyrosine

0.337

Valine

0.529

Methionine

0.227

Vitamins

Amount per 100g (edible portion)

Daily Value %*

Vitamins

Vitamin A

227

Vitamin A

Thiamin

0.135

12%

0.220

18%

3.250

0.500

10%

0.55

23%

0.0

Vitamin E

Alpha-Tocopherol

0.80

Beta-Tocopherol

0.05

Gamma-Tocopherol

1.03

Detla-Tocopherol

0.28

Alpha-Tocotrienol

0.09

Beta-Tocotrienol

0.00

Gamma-Tocotrienol

0.03

Delta-Tocotrienol

0.00

Vitamin K1 (phylloquinone)

5.2

dihydrophylloquinone

0.0

Minerals

Amount per 100g (edible portion)

Daily Value %*

113

11%

2.32

18%

456

184

26%

174

1.27

13%

24.0

44%

0.111

0.260

13%

Sterols

Amount per 100g (edible portion)

Daily Value %*

Sterols

Other

Amount per 100g (edible portion)

Daily Value %*

Other

Water

50.77

Ash in food

2.08

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.

USDA Food Composition Database Standard Reference 04.2018: DOMINO'S 14" EXTRAVAGANZZA FEAST Pizza, Classic Hand-Tossed Crust (21282) 1.

Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.

** Calculated with the following factors: carbohydrates 4 kcal/g, proteins 4 kcal/g, fat 9 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.