Information on Nutritional Supplements
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Nutrition values of DOMINO'S 14" Cheese Pizza, Ultimate Deep Dish Crust

according to USDA Food Composition Database Standard Reference 04.2018


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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.

Nutrition values
Amount per 100g (edible portion)
Change amountg
Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
9.83
ggram
Fatty acids, total saturated
4.062
ggram
Fatty acids, total monounsaturated
2.434
ggram
Fatty acids, total polyunsaturated
2.387
ggram
Carbohydrates
33.48
ggram
Sugarstotal
4.22
ggram
Starch
24.97
ggram
Dietary fibertotal dietary fiber
2.4
ggram
Protein
10.76
ggram
Vitamin Ctotal ascorbic acid
0.4
mgmiligram
0%
CalciumCa
166
mgmiligram
17%
MagnesiumMg
24
mgmiligram
6%
SodiumNa
615
mgmiligram

Calorie Distribution**

Calorie ratio: DOMINO'S 14
%-Energy
Carbohydrates
33 g
134 kcal
50%
Protein
11 g
43 kcal
16%
Fat
10 g
88 kcal
33%
Alcohol
0 g
0 kcal
0%
Fiber
2 g
5 kcal
2%
Total energy calculated**
270 kcal
100%
Detailed Values

Energy

Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
265
kcalkilocalorie
Energytotal energy
1111
kjkilojoule

Carbohydrates

Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
33.48
ggram
Starch
24.97
ggram
Sugarstotal
4.22
ggram
Sucrose
0.40
ggram
GlucoseD-Glucose, Dextrose
0.60
ggram
Fructose
0.97
ggram
Lactose
0.73
ggram
Maltose
1.43
ggram
Galactose
0.08
ggram
Dietary fibertotal dietary fiber
2.4
ggram

Fat

Amount per 100g (edible portion)
Daily Value %*
Fat
9.83
ggram
Fatty acids, total saturated
4.062
ggram
4:0
0.098
ggram
6:0
0.077
ggram
8:0
0.052
ggram
10:0
0.134
ggram
12:0
0.162
ggram
14:0
0.557
ggram
15:0
0.059
ggram
16:0
2.003
ggram
17:0
0.041
ggram
18:0
0.828
ggram
20:0
0.021
ggram
22:0
0.017
ggram
24:0
0.008
ggram
Fatty acids, total monounsaturated
2.434
ggram
14:1
0.045
ggram
15:1
0.000
ggram
16:1 undifferentiated
0.107
ggram
16:1 c
0.087
ggram
16:1 t
0.020
ggram
17:1
0.014
ggram
18:1 undifferentiated
2.225
ggram
18:1 c
2.035
ggram
20:1
0.039
ggram
22:1 undifferentiated
0.002
ggram
22:1 c
0.002
ggram
22:1 t
0.000
ggram
24:1 c
0.002
ggram
18:1 t
0.189
ggram
Fatty acids, total polyunsaturated
2.387
ggram
18:2 undifferentiated
2.081
ggram
18:2 CLAs
0.039
ggram
18:2 n-6 c,c
1.981
ggram
18:2 t not further defined
0.062
ggram
20:2 n-6 c,c
0.004
ggram
18:3 undifferentiated
0.265
ggram
18:3 n-3 c,c,c (ALA)
0.262
ggram
18:3 n-6 c,c,c
0.003
ggram
20:3 undifferentiated
0.010
ggram
20:3 n-3
0.001
ggram
20:3 n-6
0.009
ggram
18:4
0.002
ggram
20:4 undifferentiated
0.012
ggram
22:4
0.005
ggram
20:5 n-3 (EPA)
0.003
ggram
22:5 n-3 (DPA)
0.004
ggram
22:6 n-3 (DHA)
0.000
ggram
Fatty acids, total trans
0.272
ggram
Fatty acids, total trans-monoenoic
0.210
ggram
Fatty acids, total trans-polyenoic
0.062
ggram

Protein

Amount per 100g (edible portion)
Daily Value %*
Protein
10.76
ggram
Alanine
0.381
ggram
Arginine
0.819
ggram
Aspartic acid
0.845
ggram
Cystine
0.165
ggram
Glutamic acid
3.625
ggram
Glycine
0.348
ggram
Histidine
0.360
ggram
Hydroxyproline
0.000
ggram
Isoleucine
0.514
ggram
Leucine
0.935
ggram
Lysine
0.635
ggram
Phenylalanine
0.651
ggram
Proline
1.446
ggram
Serine
0.779
ggram
Threonine
0.381
ggram
Tryptophan
0.114
ggram
Tyrosine
0.475
ggram
Valine
0.647
ggram
Methionine
0.281
ggram

Vitamins

Amount per 100g (edible portion)
Daily Value %*
Vitamins
Thiamin
0.340
mgmiligram
30%
RiboflavinVitamin B-2
0.180
mgmiligram
15%
NiacinVitamin B-3
3.510
mgmiligram
Vitamin B-6
0.040
mgmiligram
3%
Vitamin B-12Cobalamin
0.36
μgmicrogram
15%
Vitamin Ctotal ascorbic acid
0.4
mgmiligram
0%
Vitamin E
Alpha-Tocopherol
0.89
mgmiligram
6%
Beta-Tocopherol
0.07
mgmiligram
Gamma-Tocopherol
2.29
mgmiligram
Detla-Tocopherol
0.69
mgmiligram
Alpha-Tocotrienol
0.07
mgmiligram
Beta-Tocotrienol
0.00
mgmiligram
Gamma-Tocotrienol
0.00
mgmiligram
Delta-Tocotrienol
0.00
mgmiligram
Vitamin KVitamin K1+K2
Vitamin K1 (phylloquinone)
6.1
μgmicrogram
dihydrophylloquinone
4.1
μgmicrogram

Minerals

Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
166
mgmiligram
17%
MagnesiumMg
24
mgmiligram
6%
IronFe
2.49
mgmiligram
19%
SodiumNa
615
mgmiligram
PhosphorusP
203
mgmiligram
29%
PotassiumK
169
mgmiligram
ZincZn
1.22
mgmiligram
13%
SeleniumSe
20.3
μgmicrogram
37%
CopperCu
0.110
mgmiligram
ManganeseMn
0.275
mgmiligram
13%

Sterols

Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
16
mgmiligram

Other

Amount per 100g (edible portion)
Daily Value %*
Other
Water
43.42
ggram
Ash in food
2.50
ggram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 4 kcal/g, proteins 4 kcal/g, fat 9 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.