Information on Nutritional Supplements
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Nutrition values of Candies, MARS SNACKFOOD US, SNICKERS Almond bar

according to USDA Food Composition Database Standard Reference 04.2018


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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.

Nutrition values
Amount per 100g (edible portion)
Change amountg
Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
22.40
ggram
Fatty acids, total saturated
8.534
ggram
Carbohydrates
64.67
ggram
Sugarstotal
53.93
ggram
Dietary fibertotal dietary fiber
2.6
ggram
Protein
5.40
ggram
Vitamin Ctotal ascorbic acid
0.7
mgmiligram
1%
CalciumCa
132
mgmiligram
13%
SodiumNa
156
mgmiligram

Calorie Distribution**

Calorie ratio: Candies, MARS SNACKFOOD US, SNICKERS Almond bar (chart, nutrition data)
%-Energy
Carbohydrates
65 g
259 kcal
53%
Protein
5 g
22 kcal
4%
Fat
22 g
202 kcal
41%
Alcohol
0 g
0 kcal
0%
Fiber
3 g
5 kcal
1%
Total energy calculated**
487 kcal
100%
Detailed Values

Energy

Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
472
kcalkilocalorie
Energytotal energy
1974
kjkilojoule

Carbohydrates

Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
64.67
ggram
Sugarstotal
53.93
ggram
Dietary fibertotal dietary fiber
2.6
ggram

Fat

Amount per 100g (edible portion)
Daily Value %*
Fat
22.40
ggram
Fatty acids, total saturated
8.534
ggram
Fatty acids, total trans
0.210
ggram

Protein

Amount per 100g (edible portion)
Daily Value %*
Protein
5.40
ggram

Vitamins

Amount per 100g (edible portion)
Daily Value %*
Vitamins
Vitamin A
166
iuinternational units
Vitamin Ctotal ascorbic acid
0.7
mgmiligram
1%

Minerals

Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
132
mgmiligram
13%
IronFe
0.85
mgmiligram
7%
SodiumNa
156
mgmiligram

Sterols

Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
13
mgmiligram

Other

Amount per 100g (edible portion)
Daily Value %*
Other
Water
5.45
ggram
Ash in food
1.50
ggram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 4 kcal/g, proteins 4 kcal/g, fat 9 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.