Information on Nutritional Supplements
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Nutrition values of Beverages, chocolate syrup, prepared with whole milk

according to USDA Food Composition Database Standard Reference 04.2018


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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.

Nutrition values
Amount per 100g (edible portion)
Change amountg
Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
2.96
ggram
Fatty acids, total saturated
1.681
ggram
Fatty acids, total monounsaturated
0.740
ggram
Fatty acids, total polyunsaturated
0.172
ggram
Carbohydrates
12.78
ggram
Sugarstotal
11.31
ggram
Dietary fibertotal dietary fiber
0.3
ggram
Protein
3.07
ggram
Vitamin Ctotal ascorbic acid
0.0
mgmiligram
0%
CalciumCa
89
mgmiligram
9%
MagnesiumMg
18
mgmiligram
5%
SodiumNa
47
mgmiligram

Calorie Distribution**

Calorie ratio: Beverages, chocolate syrup, prepared with whole milk (chart, nutrition data)
%-Energy
Carbohydrates
13 g
51 kcal
56%
Protein
3 g
12 kcal
14%
Fat
3 g
27 kcal
29%
Alcohol
0 g
0 kcal
0%
Fiber
0 g
1 kcal
1%
Total energy calculated**
91 kcal
100%
Detailed Values

Energy

Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
90
kcalkilocalorie
Energytotal energy
377
kjkilojoule

Carbohydrates

Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
12.78
ggram
Sugarstotal
11.31
ggram
Dietary fibertotal dietary fiber
0.3
ggram

Fat

Amount per 100g (edible portion)
Daily Value %*
Fat
2.96
ggram
Fatty acids, total saturated
1.681
ggram
4:0
0.064
ggram
6:0
0.064
ggram
8:0
0.064
ggram
10:0
0.064
ggram
12:0
0.066
ggram
13:0
0.000
ggram
14:0
0.257
ggram
15:0
0.000
ggram
16:0
0.746
ggram
17:0
0.000
ggram
18:0
0.354
ggram
20:0
0.000
ggram
22:0
0.000
ggram
24:0
0.000
ggram
Fatty acids, total monounsaturated
0.740
ggram
14:1
0.000
ggram
16:1 undifferentiated
0.000
ggram
18:1 undifferentiated
0.740
ggram
20:1
0.000
ggram
22:1 undifferentiated
0.000
ggram
Fatty acids, total polyunsaturated
0.172
ggram
18:2 undifferentiated
0.107
ggram
18:3 undifferentiated
0.064
ggram
18:4
0.000
ggram
20:4 undifferentiated
0.000
ggram
20:5 n-3 (EPA)
0.000
ggram
22:5 n-3 (DPA)
0.000
ggram
22:6 n-3 (DHA)
0.000
ggram

Protein

Amount per 100g (edible portion)
Daily Value %*
Protein
3.07
ggram
Alanine
0.099
ggram
Arginine
0.077
ggram
Aspartic acid
0.227
ggram
Cystine
0.017
ggram
Glutamic acid
0.592
ggram
Glycine
0.075
ggram
Histidine
0.068
ggram
Isoleucine
0.151
ggram
Leucine
0.243
ggram
Lysine
0.132
ggram
Phenylalanine
0.138
ggram
Proline
0.304
ggram
Serine
0.101
ggram
Threonine
0.132
ggram
Tryptophan
0.068
ggram
Tyrosine
0.140
ggram
Valine
0.179
ggram
Methionine
0.067
ggram

Vitamins

Amount per 100g (edible portion)
Daily Value %*
Vitamins
Vitamin A
88
iuinternational units
Vitamin A
25
μgmicrogram
RetinolVitamin A1
24
μgmicrogram
Alpha Carotene
0
μgmicrogram
Beta Carotene
4
μgmicrogram
Cryptoxanthin, beta
0
μgmicrogram
Lutein + Zeaxanthin
0
μgmicrogram
Thiamin
0.039
mgmiligram
3%
RiboflavinVitamin B-2
0.165
mgmiligram
14%
NiacinVitamin B-3
0.137
mgmiligram
Pantothenic acidVitamin B-5
0.315
mgmiligram
6%
Vitamin B-6
0.032
mgmiligram
2%
FolateIncludes folate from food plus folic acid
5
μgmicrogram
FolateIncludes folate from food plus folic acid
5
μg-dfemicrogram dietary folate equivalent
1%
Folate, food
5
μgmicrogram
Folic acid
0
μgmicrogram
Vitamin B-12Cobalamin
0.38
μgmicrogram
16%
Vitamin Ctotal ascorbic acid
0.0
mgmiligram
0%
Vitamin E
Alpha-Tocopherol
0.05
mgmiligram
0%
Vitamin KVitamin K1+K2
Vitamin K1 (phylloquinone)
0.2
μgmicrogram
Lycopene
0
μgmicrogram

Minerals

Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
89
mgmiligram
9%
MagnesiumMg
18
mgmiligram
5%
IronFe
0.32
mgmiligram
2%
SodiumNa
47
mgmiligram
PhosphorusP
90
mgmiligram
13%
PotassiumK
145
mgmiligram
ZincZn
0.43
mgmiligram
5%
SeleniumSe
3.4
μgmicrogram
6%
CopperCu
0.090
mgmiligram
ManganeseMn
0.055
mgmiligram
3%

Sterols

Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
9
mgmiligram

Other

Amount per 100g (edible portion)
Daily Value %*
Other
Water
80.51
ggram
Alcohol, ethyl
0.0
ggram
Ash in food
0.69
ggram
Caffeine
2
mgmiligram
Theobromine
64
mgmiligram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 4 kcal/g, proteins 4 kcal/g, fat 9 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.