Information on Nutritional Supplements
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Nutrition values of Alcoholic beverage, beer, light, BUD LIGHT

according to USDA Food Composition Database Standard Reference 04.2018


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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.

Nutrition values
Amount per 100g (edible portion)
Change amountg
Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
0.00
ggram
Carbohydrates
1.30
ggram
Starch
0.00
ggram
Dietary fibertotal dietary fiber
0.0
ggram
Protein
0.25
ggram
CalciumCa
3
mgmiligram
0%
MagnesiumMg
7
mgmiligram
2%
SodiumNa
3
mgmiligram

Calorie Distribution**

Calorie ratio: Alcoholic beverage, beer, light, BUD LIGHT (chart, nutrition data)
%-Energy
Carbohydrates
1 g
5 kcal
18%
Protein
0 g
1 kcal
3%
Fat
0 g
0 kcal
0%
Alcohol
0 g
23 kcal
79%
Fiber
0 g
0 kcal
0%
Total energy calculated**
29 kcal
100%
Detailed Values

Energy

Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
29
kcalkilocalorie
Energytotal energy
123
kjkilojoule

Carbohydrates

Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
1.30
ggram
Starch
0.00
ggram
Sugarstotal
GlucoseD-Glucose, Dextrose
0.00
ggram
Fructose
0.00
ggram
Maltose
0.00
ggram
Dietary fibertotal dietary fiber
0.0
ggram

Fat

Amount per 100g (edible portion)
Daily Value %*
Fat
0.00
ggram
Fatty acids, total trans
0.000
ggram

Protein

Amount per 100g (edible portion)
Daily Value %*
Protein
0.25
ggram

Minerals

Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
3
mgmiligram
0%
MagnesiumMg
7
mgmiligram
2%
IronFe
0.00
mgmiligram
0%
SodiumNa
3
mgmiligram
PhosphorusP
11
mgmiligram
2%
PotassiumK
26
mgmiligram
ZincZn
0.00
mgmiligram
0%
CopperCu
0.002
mgmiligram
ManganeseMn
0.006
mgmiligram
0%

Sterols

Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
0
mgmiligram

Other

Amount per 100g (edible portion)
Daily Value %*
Other
Water
95.00
ggram
Alcohol, ethyl
3.3
ggram
Ash in food
0.11
ggram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 4 kcal/g, proteins 4 kcal/g, fat 9 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.