Information on Nutritional Supplements
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Nutrition values of Chicken, wing, frozen, glazed, barbecue flavored, heated (microwave)

according to USDA Food Composition Database Standard Reference 04.2018


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The following nutrition values are sourced from: USDA Food Composition Database Standard Reference 04.20181.

Nutrition values
Amount per 100g (edible portion)
Change amountg
Nutrition Facts

Nutrition Facts

Amount per 100g (edible portion)
Daily Value %*
Nutrition Facts
Fat
13.90
ggram
Fatty acids, total saturated
3.655
ggram
Fatty acids, total monounsaturated
6.297
ggram
Fatty acids, total polyunsaturated
2.599
ggram
Carbohydrates
3.84
ggram
Sugarstotal
2.10
ggram
Starch
0.80
ggram
Dietary fibertotal dietary fiber
0.9
ggram
Protein
25.34
ggram
Vitamin Ctotal ascorbic acid
0.5
mgmiligram
1%
CalciumCa
38
mgmiligram
4%
MagnesiumMg
27
mgmiligram
7%
SodiumNa
837
mgmiligram

Calorie Distribution**

Calorie ratio: Chicken, wing, frozen, glazed, barbecue flavored, heated (microwave) (chart, nutrition data)
%-Energy
Carbohydrates
4 g
15 kcal
6%
Protein
25 g
108 kcal
43%
Fat
14 g
125 kcal
50%
Alcohol
0 g
0 kcal
0%
Fiber
1 g
2 kcal
1%
Total energy calculated**
250 kcal
100%
Detailed Values

Energy

Amount per 100g (edible portion)
Daily Value %*
Energytotal energy
248
kcalkilocalorie
Energytotal energy
1039
kjkilojoule

Carbohydrates

Amount per 100g (edible portion)
Daily Value %*
Carbohydrates
3.84
ggram
Starch
0.80
ggram
Sugarstotal
2.10
ggram
Sucrose
0.35
ggram
GlucoseD-Glucose, Dextrose
1.21
ggram
Fructose
0.54
ggram
Lactose
0.00
ggram
Maltose
0.00
ggram
Galactose
0.00
ggram
Dietary fibertotal dietary fiber
0.9
ggram

Fat

Amount per 100g (edible portion)
Daily Value %*
Fat
13.90
ggram
Fatty acids, total saturated
3.655
ggram
4:0
0.000
ggram
6:0
0.000
ggram
8:0
0.000
ggram
10:0
0.000
ggram
12:0
0.000
ggram
14:0
0.067
ggram
15:0
0.000
ggram
16:0
2.883
ggram
17:0
0.010
ggram
18:0
0.680
ggram
20:0
0.008
ggram
22:0
0.007
ggram
24:0
0.000
ggram
Fatty acids, total monounsaturated
6.297
ggram
14:1
0.027
ggram
15:1
0.000
ggram
16:1 undifferentiated
1.057
ggram
17:1
0.000
ggram
18:1 undifferentiated
5.163
ggram
20:1
0.050
ggram
22:1 undifferentiated
0.000
ggram
Fatty acids, total polyunsaturated
2.599
ggram
18:2 undifferentiated
2.250
ggram
20:2 n-6 c,c
0.027
ggram
18:3 undifferentiated
0.130
ggram
20:3 undifferentiated
0.030
ggram
18:4
0.023
ggram
20:4 undifferentiated
0.093
ggram
20:5 n-3 (EPA)
0.000
ggram
22:5 n-3 (DPA)
0.030
ggram
22:6 n-3 (DHA)
0.017
ggram

Protein

Amount per 100g (edible portion)
Daily Value %*
Protein
25.34
ggram
Alanine
1.394
ggram
Arginine
1.530
ggram
Aspartic acid
2.117
ggram
Cystine
0.238
ggram
Glutamic acid
3.256
ggram
Glycine
1.633
ggram
Histidine
0.595
ggram
Hydroxyproline
0.658
ggram
Isoleucine
0.960
ggram
Leucine
1.646
ggram
Lysine
1.742
ggram
Phenylalanine
0.935
ggram
Proline
1.167
ggram
Serine
0.912
ggram
Threonine
0.958
ggram
Tryptophan
0.232
ggram
Tyrosine
0.635
ggram
Valine
1.043
ggram
Methionine
0.533
ggram

Vitamins

Amount per 100g (edible portion)
Daily Value %*
Vitamins
Vitamin A
68
iuinternational units
Vitamin A
20
μgmicrogram
RetinolVitamin A1
20
μgmicrogram
Alpha Carotene
0
μgmicrogram
Beta Carotene
0
μgmicrogram
Cryptoxanthin, beta
0
μgmicrogram
Lutein + Zeaxanthin
0
μgmicrogram
Thiamin
0.081
mgmiligram
7%
RiboflavinVitamin B-2
0.296
mgmiligram
25%
NiacinVitamin B-3
7.100
mgmiligram
Pantothenic acidVitamin B-5
0.711
mgmiligram
14%
Vitamin B-6
0.210
mgmiligram
16%
FolateIncludes folate from food plus folic acid
12
μgmicrogram
FolateIncludes folate from food plus folic acid
12
μg-dfemicrogram dietary folate equivalent
3%
Folate, food
12
μgmicrogram
Folic acid
0
μgmicrogram
Vitamin B-12Cobalamin
0.48
μgmicrogram
20%
Vitamin Ctotal ascorbic acid
0.5
mgmiligram
1%
Vitamin E
Alpha-Tocopherol
0.38
mgmiligram
3%
Beta-Tocopherol
0.01
mgmiligram
Gamma-Tocopherol
0.39
mgmiligram
Detla-Tocopherol
0.09
mgmiligram
Alpha-Tocotrienol
0.04
mgmiligram
Beta-Tocotrienol
0.00
mgmiligram
Gamma-Tocotrienol
0.06
mgmiligram
Delta-Tocotrienol
0.00
mgmiligram
Lycopene
0
μgmicrogram

Minerals

Amount per 100g (edible portion)
Daily Value %*
MineralsCa
CalciumCa
38
mgmiligram
4%
MagnesiumMg
27
mgmiligram
7%
IronFe
2.74
mgmiligram
21%
SodiumNa
837
mgmiligram
PhosphorusP
272
mgmiligram
39%
PotassiumK
254
mgmiligram
ZincZn
1.55
mgmiligram
16%
SeleniumSe
41.7
μgmicrogram
76%
CopperCu
0.049
mgmiligram
ManganeseMn
0.000
mgmiligram
0%

Sterols

Amount per 100g (edible portion)
Daily Value %*
Sterols
Cholesterolcholesterol, total
156
mgmiligram

Other

Amount per 100g (edible portion)
Daily Value %*
Other
Water
53.89
ggram
Alcohol, ethyl
0.0
ggram
Ash in food
3.04
ggram
Caffeine
0
mgmiligram
Theobromine
0
mgmiligram

An empty value in the table means that no value is available and nothing is being said about it. 0 / 0.0 / 0.000 means that the nutrient is not contained at all or only in slight amounts.

The table above contains values from the following nutrition databases.


Notices

* Calculating the percentages of daily intake are for a 45 year old person and the average of man and woman. For the calculation the recommended dietary allowance (RDA) is used and, if not available, estimates of adequate intake (AI) or estimates of average requirement (EAR) are used.
** Calculated with the following factors: carbohydrates 3.9 kcal/g, proteins 4.3 kcal/g, fat 9 kcal/g, fibers 2 kcal/g, alcohol 7 kcal/g.

Sources

1
US Department of Agriculture. Agricultural Research Service. (2018). USDA National Nutrient Database for Standard Reference, Legacy (2018). Retrieved from https://ndb.nal.usda.gov/ndb/ at 2018-12-18.